APA (7th ed.) Citation

Miles, E. A., Noakes, P. S., Kremmyda, L., Vlachava, M., Diaper, N. D., Rosenlund, G., . . . Calder, P. C. (2011). The Salmon in Pregnancy Study: Study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood. The American journal of clinical nutrition, 94(6 Suppl), 1986S. https://doi.org/10.3945/ajcn.110.001636

Chicago Style (17th ed.) Citation

Miles, Elizabeth A., et al. "The Salmon in Pregnancy Study: Study Design, Subject Characteristics, Maternal Fish and Marine N-3 Fatty Acid Intake, and Marine N-3 Fatty Acid Status in Maternal and Umbilical Cord Blood." The American Journal of Clinical Nutrition 94, no. 6 Suppl (2011): 1986S. https://doi.org/10.3945/ajcn.110.001636.

MLA (9th ed.) Citation

Miles, Elizabeth A., et al. "The Salmon in Pregnancy Study: Study Design, Subject Characteristics, Maternal Fish and Marine N-3 Fatty Acid Intake, and Marine N-3 Fatty Acid Status in Maternal and Umbilical Cord Blood." The American Journal of Clinical Nutrition, vol. 94, no. 6 Suppl, 2011, p. 1986S, https://doi.org/10.3945/ajcn.110.001636.