Schulze, M. B., Minihane, A. M., Saleh, R. N. M., & Risérus, U. (2020). Intake and metabolism of omega-3 and omega-6 polyunsaturated fatty acids: Nutritional implications for cardiometabolic diseases. The lancet. Diabetes & endocrinology, 8(11), 915. https://doi.org/10.1016/S2213-8587(20)30148-0
Citácia podle Chicago (17th ed.)Schulze, Matthias B., Anne Marie Minihane, Rasha Noureldin M. Saleh, a Ulf Risérus. "Intake and Metabolism of Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Nutritional Implications for Cardiometabolic Diseases." The Lancet. Diabetes & Endocrinology 8, no. 11 (2020): 915. https://doi.org/10.1016/S2213-8587(20)30148-0.
Citácia podľa MLA (8th ed.)Schulze, Matthias B., et al. "Intake and Metabolism of Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Nutritional Implications for Cardiometabolic Diseases." The Lancet. Diabetes & Endocrinology, vol. 8, no. 11, 2020, p. 915, https://doi.org/10.1016/S2213-8587(20)30148-0.