Colonisation dynamics of Listeria monocytogenes strains isolated from food production environments

Listeria monocytogenes is a ubiquitous bacterium capable of colonising and persisting within food production environments (FPEs) for many years, even decades. This ability to colonise, survive and persist within the FPEs can result in food product cross-contamination, including vulnerable products s...

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Bibliographic Details
Published in:	Scientific Reports Vol. 11; no. 1; pp. 12195 - 17
Main Authors:	Gray, Jessica, Chandry, P. Scott, Kaur, Mandeep, Kocharunchitt, Chawalit, Fanning, Séamus, Bowman, John P., Fox, Edward M.
Format:	Journal Article
Language:	English
Published:	London Springer Science and Business Media LLC 09.06.2021 Nature Publishing Group UK Nature Publishing Group Nature Portfolio
Subjects:	631/326/421 631/326/46 Bacterial Proteins Biofilms C500 Colonization D600 dk/atira/pure/sustainabledevelopmentgoals/zero_hunger dk/atira/pure/sustainabledevelopmentgoals/zero_hunger; name=SDG 2 - Zero Hunger Energy metabolism Environmental Monitoring Food Food Contamination Food Microbiology Food production food production environments Food-Processing Industry Gene expression Growth rate Humanities and Social Sciences Listeria Listeria monocytogenes Listeriosis Medicine Metabolism multidisciplinary Phenotypes Q R Science Science (multidisciplinary) SDG 2 - Zero Hunger Transcriptome Transcriptomes Virulence Factors
ISSN:	2045-2322, 2045-2322
Online Access:	Get full text
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