Otoo, E. T., Tandoh, M. A., & Mills-Robertson, F. C. (2024). Effect of Alchornea cordifolia on Glycemic Indices of Varieties of Fufu Among Healthy Subjects. Current developments in nutrition, 8(2), 102076. https://doi.org/10.1016/j.cdnut.2024.102076
Citace podle Chicago (17th ed.)Otoo, Eunice T., Marina A. Tandoh, a Felix C. Mills-Robertson. "Effect of Alchornea Cordifolia on Glycemic Indices of Varieties of Fufu Among Healthy Subjects." Current Developments in Nutrition 8, no. 2 (2024): 102076. https://doi.org/10.1016/j.cdnut.2024.102076.
Citace podle MLA (9th ed.)Otoo, Eunice T., et al. "Effect of Alchornea Cordifolia on Glycemic Indices of Varieties of Fufu Among Healthy Subjects." Current Developments in Nutrition, vol. 8, no. 2, 2024, p. 102076, https://doi.org/10.1016/j.cdnut.2024.102076.