Miller, V., Webb, P., Cudhea, F., Shi, P., Zhang, J., Reedy, J., . . . Mozaffarian, D. (2022). Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity. Nature food, 3(9), 694. https://doi.org/10.1038/s43016-022-00594-9
Chicago Style (17th ed.) CitationMiller, Victoria, Patrick Webb, Frederick Cudhea, Peilin Shi, Jianyi Zhang, Julia Reedy, Josh Erndt-Marino, Jennifer Coates, and Dariush Mozaffarian. "Global Dietary Quality in 185 Countries from 1990 to 2018 Show Wide Differences by Nation, Age, Education, and Urbanicity." Nature Food 3, no. 9 (2022): 694. https://doi.org/10.1038/s43016-022-00594-9.
MLA (9th ed.) CitationMiller, Victoria, et al. "Global Dietary Quality in 185 Countries from 1990 to 2018 Show Wide Differences by Nation, Age, Education, and Urbanicity." Nature Food, vol. 3, no. 9, 2022, p. 694, https://doi.org/10.1038/s43016-022-00594-9.