Soil salinization in agriculture: Mitigation and adaptation strategies combining nature-based solutions and bioengineering

Soil salinization is among the most critical threats to agriculture and food security. Excess of salts adversely affects soil structure and fertility, plant growth, crop yield, and microorganisms. It is caused by natural processes, such as dry climates and low precipitations, high evaporation rate,...

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Veröffentlicht in:	iScience Jg. 27; H. 2; S. 108830
Hauptverfasser:	Tarolli, Paolo, Luo, Jian, Park, Edward, Barcaccia, Gianni, Masin, Roberta
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	United States Elsevier Inc 16.02.2024 Elsevier
Schlagworte:	Agricultural science Agricultural soil science Soil science Agricultural science Agricultural soil science Soil science
ISSN:	2589-0042, 2589-0042
Online-Zugang:	Volltext
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