Faber, D. R., Moll, F. L., Vink, A., van der Waal, C., Kalkhoven, E., Schipper, H. S., . . . Visseren, F. L. J. (2012). Adipose tissue quantity and composition contribute to adipokine concentrations in the subclavian vein and the inferior mesenteric vein. International Journal of Obesity, 36(8), 1078-1085. https://doi.org/10.1038/ijo.2011.214
Citácia podle Chicago (17th ed.)Faber, D R., F L. Moll, A. Vink, C. van der Waal, E. Kalkhoven, H S. Schipper, G R. Hajer, H. Monajemi, a F L J. Visseren. "Adipose Tissue Quantity and Composition Contribute to Adipokine Concentrations in the Subclavian Vein and the Inferior Mesenteric Vein." International Journal of Obesity 36, no. 8 (2012): 1078-1085. https://doi.org/10.1038/ijo.2011.214.
Citácia podľa MLA (8th ed.)Faber, D R., et al. "Adipose Tissue Quantity and Composition Contribute to Adipokine Concentrations in the Subclavian Vein and the Inferior Mesenteric Vein." International Journal of Obesity, vol. 36, no. 8, 2012, pp. 1078-1085, https://doi.org/10.1038/ijo.2011.214.