Silage review: Using molecular approaches to define the microbial ecology of silage

Ensiling of forages was recognized as a microbial-driven process as early as the late 1800s, when it was associated with the production of "sweet" or "sour" silage. Classical microbiological plating techniques defined the epiphytic microbial populations associated with fresh fora...

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Bibliographic Details

Published in:	Journal of dairy science Vol. 101; no. 5; p. 4060
Main Authors:	McAllister, T A, Dunière, L, Drouin, P, Xu, S, Wang, Y, Munns, K, Zaheer, R
Format:	Journal Article
Language:	English
Published:	United States 01.05.2018
Subjects:	biotechnology microbial ecology microbiome silage
ISSN:	1525-3198, 1525-3198
Online Access:	Get more information
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