Curcumin, the golden nutraceutical: multitargeting for multiple chronic diseases

Curcumin, a yellow pigment in the Indian spice Turmeric (Curcuma longa), which is chemically known as diferuloylmethane, was first isolated exactly two centuries ago in 1815 by two German Scientists, Vogel and Pelletier. However, according to the pubmed database, the first study on its biological ac...

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Bibliographic Details
Published in:	British journal of pharmacology Vol. 174; no. 11; pp. 1325 - 1348
Main Authors:	Kunnumakkara, Ajaikumar B, Bordoloi, Devivasha, Padmavathi, Ganesan, Monisha, Javadi, Roy, Nand Kishor, Prasad, Sahdeo, Aggarwal, Bharat B
Format:	Journal Article
Language:	English
Published:	England Blackwell Publishing Ltd 01.06.2017 John Wiley and Sons Inc
Subjects:	Anti-Infective Agents - adverse effects Anti-Infective Agents - isolation & purification Anti-Infective Agents - pharmacology Anti-inflammatory agents Anti-Inflammatory Agents - adverse effects Anti-Inflammatory Agents - isolation & purification Anti-Inflammatory Agents - pharmacology Autoimmune diseases Biological activity Chronic Disease Chronic illnesses Clinical trials Curcuma - chemistry Curcumin Curcumin - adverse effects Curcumin - isolation & purification Curcumin - pharmacology Cyclooxygenase-2 Diabetes mellitus Dietary Supplements Functional foods & nutraceuticals Genistein Humans Inflammation Lung diseases Molecular Targeted Therapy NF-κB protein Piperine Quercetin Resveratrol Review Signal transduction Signal Transduction - drug effects Spices Stat3 protein Themed Section: Review
ISSN:	0007-1188, 1476-5381, 1476-5381
Online Access:	Get full text
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