Gourdomichali, T., & Papakonstantinou, E. (2018). Short-term effects of six Greek honey varieties on glycemic response: A randomized clinical trial in healthy subjects. European journal of clinical nutrition, 72(12), 1709-1716. https://doi.org/10.1038/s41430-018-0160-8
Citace podle Chicago (17th ed.)Gourdomichali, Theodora, a Emilia Papakonstantinou. "Short-term Effects of Six Greek Honey Varieties on Glycemic Response: A Randomized Clinical Trial in Healthy Subjects." European Journal of Clinical Nutrition 72, no. 12 (2018): 1709-1716. https://doi.org/10.1038/s41430-018-0160-8.
Citace podle MLA (9th ed.)Gourdomichali, Theodora, a Emilia Papakonstantinou. "Short-term Effects of Six Greek Honey Varieties on Glycemic Response: A Randomized Clinical Trial in Healthy Subjects." European Journal of Clinical Nutrition, vol. 72, no. 12, 2018, pp. 1709-1716, https://doi.org/10.1038/s41430-018-0160-8.