Gibson-Smith, D., Bot, M., Brouwer, I. A., Visser, M., Giltay, E. J., & Penninx, B. W. J. H. (2020). Association of food groups with depression and anxiety disorders. European journal of nutrition, 59(2), 767-778. https://doi.org/10.1007/s00394-019-01943-4
Chicago-Zitierstil (17. Ausg.)Gibson-Smith, Deborah, Mariska Bot, Ingeborg A. Brouwer, Marjolein Visser, Erik J. Giltay, und Brenda W. J. H. Penninx. "Association of Food Groups with Depression and Anxiety Disorders." European Journal of Nutrition 59, no. 2 (2020): 767-778. https://doi.org/10.1007/s00394-019-01943-4.
MLA-Zitierstil (9. Ausg.)Gibson-Smith, Deborah, et al. "Association of Food Groups with Depression and Anxiety Disorders." European Journal of Nutrition, vol. 59, no. 2, 2020, pp. 767-778, https://doi.org/10.1007/s00394-019-01943-4.