APA (7th ed.) Citation

Kundu, S., Banna, M. H. A., Sayeed, A., Sultana, M. S., Brazendale, K., Harris, J., . . . Khan, M. S. I. (2021). Determinants of household food security and dietary diversity during the COVID-19 pandemic in Bangladesh. Public health nutrition, 24(5), 1079-1087. https://doi.org/10.1017/S1368980020005042

Chicago Style (17th ed.) Citation

Kundu, Satyajit, et al. "Determinants of Household Food Security and Dietary Diversity During the COVID-19 Pandemic in Bangladesh." Public Health Nutrition 24, no. 5 (2021): 1079-1087. https://doi.org/10.1017/S1368980020005042.

MLA (9th ed.) Citation

Kundu, Satyajit, et al. "Determinants of Household Food Security and Dietary Diversity During the COVID-19 Pandemic in Bangladesh." Public Health Nutrition, vol. 24, no. 5, 2021, pp. 1079-1087, https://doi.org/10.1017/S1368980020005042.