Włodarczyk, A., Krakowska, A., Sułkowska-Ziaja, K., Suchanek, M., Zięba, P., Opoka, W., & Muszyńska, B. (2020). Pleurotus spp. Mycelia Enriched in Magnesium and Zinc Salts as a Potential Functional Food. Molecules (Basel, Switzerland), 26(1), 162. https://doi.org/10.3390/molecules26010162
Citace podle Chicago (17th ed.)Włodarczyk, Anna, Agata Krakowska, Katarzyna Sułkowska-Ziaja, Małgorzata Suchanek, Piotr Zięba, Włodzimierz Opoka, a Bożena Muszyńska. "Pleurotus Spp. Mycelia Enriched in Magnesium and Zinc Salts as a Potential Functional Food." Molecules (Basel, Switzerland) 26, no. 1 (2020): 162. https://doi.org/10.3390/molecules26010162.
Citace podle MLA (9th ed.)Włodarczyk, Anna, et al. "Pleurotus Spp. Mycelia Enriched in Magnesium and Zinc Salts as a Potential Functional Food." Molecules (Basel, Switzerland), vol. 26, no. 1, 2020, p. 162, https://doi.org/10.3390/molecules26010162.