Overview of guidance for endoscopy during the coronavirus disease 2019 pandemic

From its beginning in December 2019, the coronavirus disease 2019 outbreak has spread globally from Wuhan and is now declared a pandemic by the World Health Organization. The sheer scale and severity of this pandemic is unprecedented in the modern era. Although primarily a respiratory tract infectio...

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Bibliographic Details
Published in:	Journal of gastroenterology and hepatology Vol. 35; no. 5; pp. 749 - 759
Main Authors:	Lui, Rashid N, Wong, Sunny H, Sánchez‐Luna, Sergio A, Pellino, Gianluca, Bollipo, Steven, Wong, Mei‐Yin, Chiu, Philip W Y, Sung, Joseph J Y
Format:	Journal Article
Language:	English
Published:	Australia Wiley Subscription Services, Inc 01.05.2020
Subjects:	Aerosols - adverse effects Coronaviridae Coronavirus Coronavirus Infections - prevention & control Coronavirus Infections - transmission Coronaviruses COVID-19 Disease transmission Disease Transmission, Infectious - prevention & control Endoscopy Endoscopy - standards Endoscopy, Gastrointestinal - standards Epidemics Hospital Units - organization & administration Hospital Units - standards Hospitals Humans Infection Control - methods Infection Control - standards Infection prevention and control Outbreaks Pandemic Pandemics Pandemics - prevention & control Personal protective equipment Pneumonia, Viral - prevention & control Pneumonia, Viral - transmission PPE Practice Guidelines as Topic Respiratory tract diseases SARS‐CoV‐2 COVID-19 Personal protective equipment SARS-CoV-2 Coronavirus PPE Pandemic Endoscopy Infection prevention and control
ISSN:	0815-9319, 1440-1746, 1440-1746
Online Access:	Get full text
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