Should There Be a Recommended Daily Intake of Microbes?

ABSTRACT The collective findings from human microbiome research, randomized controlled trials on specific microbes (i.e., probiotics), and associative studies of fermented dairy consumption provide evidence for the beneficial effects of the regular consumption of safe live microbes. To test the hypo...

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Veröffentlicht in:	The Journal of nutrition Jg. 150; H. 12; S. 3061 - 3067
Hauptverfasser:	Marco, Maria L, Hill, Colin, Hutkins, Robert, Slavin, Joanne, Tancredi, Daniel J, Merenstein, Daniel, Sanders, Mary Ellen
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	United States Oxford University Press 01.12.2020
Schlagworte:	Diet Dietary Supplements Food Microbiology Humans Microbiota Nutrition Policy Nutritional Requirements Prebiotics Probiotics Recommended Dietary Allowances gut microbiome live dietary microbes dietary guidelines International Scientific Association for Probiotics and Prebiotics NHANES fermented food probiotics bioactive
ISSN:	0022-3166, 1541-6100, 1541-6100
Online-Zugang:	Volltext
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