Zelis, M., Simonis, A. M. C., van Dam, R. M., Boomsma, D. I., van Lee, L., Kramer, M. H. H., . . . Eekhoff, E. M. W. (2024). Development of a Diabetes Dietary Quality Index: Reproducibility and Associations with Measures of Insulin Resistance, Beta Cell Function, and Hyperglycemia. Nutrients, 16(20), 3512. https://doi.org/10.3390/nu16203512
Chicago Style (17th ed.) CitationZelis, Maartje, et al. "Development of a Diabetes Dietary Quality Index: Reproducibility and Associations with Measures of Insulin Resistance, Beta Cell Function, and Hyperglycemia." Nutrients 16, no. 20 (2024): 3512. https://doi.org/10.3390/nu16203512.
MLA (9th ed.) CitationZelis, Maartje, et al. "Development of a Diabetes Dietary Quality Index: Reproducibility and Associations with Measures of Insulin Resistance, Beta Cell Function, and Hyperglycemia." Nutrients, vol. 16, no. 20, 2024, p. 3512, https://doi.org/10.3390/nu16203512.