Environmental Impact Assessment of Household Consumption

Summary We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas (GHG) emissions, associated with the production and use of products and services consumed by these households. Using the new EXIOBASE 2.2 multire...

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Vydáno v:Journal of industrial ecology Ročník 20; číslo 3; s. 526 - 536
Hlavní autoři: Ivanova, Diana, Stadler, Konstantin, Steen-Olsen, Kjartan, Wood, Richard, Vita, Gibran, Tukker, Arnold, Hertwich, Edgar G.
Médium: Journal Article
Jazyk:angličtina
Vydáno: New Haven Blackwell Publishing Ltd 01.06.2016
Wiley Subscription Services, Inc
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ISSN:1088-1980, 1530-9290
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Abstract Summary We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas (GHG) emissions, associated with the production and use of products and services consumed by these households. Using the new EXIOBASE 2.2 multiregional input‐output database, which describes the world economy at the detail of 43 countries, five rest‐of‐the‐world regions, and 200 product sectors, we are able to trace the origin of the products consumed by households and represent global supply chains for 2007. We highlight the importance of environmental pressure arising from households with their consumption contributing to more than 60% of global GHG emissions and between 50% and 80% of total land, material, and water use. The footprints are unevenly distributed across regions, with wealthier countries generating the most significant impacts per capita. Elasticities suggest a robust and significant relationship between households’ expenditure and their environmental impacts, driven by a rising demand of nonprimary consumption items. Mobility, shelter, and food are the most important consumption categories across the environmental footprints. Globally, food accounts for 48% and 70% of household impacts on land and water resources, respectively, with consumption of meat, dairy, and processed food rising fast with income. Shelter and mobility stand out with high carbon and material intensity, whereas the significance of services for footprints relates to the large amount of household expenditure associated with them.
AbstractList Summary We analyze the environmental impact of household consumption in terms of the material, water, and land-use requirements, as well as greenhouse gas (GHG) emissions, associated with the production and use of products and services consumed by these households. Using the new EXIOBASE 2.2 multiregional input-output database, which describes the world economy at the detail of 43 countries, five rest-of-the-world regions, and 200 product sectors, we are able to trace the origin of the products consumed by households and represent global supply chains for 2007. We highlight the importance of environmental pressure arising from households with their consumption contributing to more than 60% of global GHG emissions and between 50% and 80% of total land, material, and water use. The footprints are unevenly distributed across regions, with wealthier countries generating the most significant impacts per capita. Elasticities suggest a robust and significant relationship between households' expenditure and their environmental impacts, driven by a rising demand of nonprimary consumption items. Mobility, shelter, and food are the most important consumption categories across the environmental footprints. Globally, food accounts for 48% and 70% of household impacts on land and water resources, respectively, with consumption of meat, dairy, and processed food rising fast with income. Shelter and mobility stand out with high carbon and material intensity, whereas the significance of services for footprints relates to the large amount of household expenditure associated with them.
We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas (GHG) emissions, associated with the production and use of products and services consumed by these households. Using the new EXIOBASE 2.2 multiregional input‐output database, which describes the world economy at the detail of 43 countries, five rest‐of‐the‐world regions, and 200 product sectors, we are able to trace the origin of the products consumed by households and represent global supply chains for 2007. We highlight the importance of environmental pressure arising from households with their consumption contributing to more than 60% of global GHG emissions and between 50% and 80% of total land, material, and water use. The footprints are unevenly distributed across regions, with wealthier countries generating the most significant impacts per capita. Elasticities suggest a robust and significant relationship between households’ expenditure and their environmental impacts, driven by a rising demand of nonprimary consumption items. Mobility, shelter, and food are the most important consumption categories across the environmental footprints. Globally, food accounts for 48% and 70% of household impacts on land and water resources, respectively, with consumption of meat, dairy, and processed food rising fast with income. Shelter and mobility stand out with high carbon and material intensity, whereas the significance of services for footprints relates to the large amount of household expenditure associated with them.
Summary We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas (GHG) emissions, associated with the production and use of products and services consumed by these households. Using the new EXIOBASE 2.2 multiregional input‐output database, which describes the world economy at the detail of 43 countries, five rest‐of‐the‐world regions, and 200 product sectors, we are able to trace the origin of the products consumed by households and represent global supply chains for 2007. We highlight the importance of environmental pressure arising from households with their consumption contributing to more than 60% of global GHG emissions and between 50% and 80% of total land, material, and water use. The footprints are unevenly distributed across regions, with wealthier countries generating the most significant impacts per capita. Elasticities suggest a robust and significant relationship between households’ expenditure and their environmental impacts, driven by a rising demand of nonprimary consumption items. Mobility, shelter, and food are the most important consumption categories across the environmental footprints. Globally, food accounts for 48% and 70% of household impacts on land and water resources, respectively, with consumption of meat, dairy, and processed food rising fast with income. Shelter and mobility stand out with high carbon and material intensity, whereas the significance of services for footprints relates to the large amount of household expenditure associated with them.
Author Ivanova, Diana
Hertwich, Edgar G.
Stadler, Konstantin
Steen-Olsen, Kjartan
Wood, Richard
Vita, Gibran
Tukker, Arnold
Author_xml – sequence: 1
  givenname: Diana
  surname: Ivanova
  fullname: Ivanova, Diana
  email: diana.n.ivanova@ntnu.no
  organization: E-mail: diana.n.ivanova@ntnu.no
– sequence: 2
  givenname: Konstantin
  surname: Stadler
  fullname: Stadler, Konstantin
– sequence: 3
  givenname: Kjartan
  surname: Steen-Olsen
  fullname: Steen-Olsen, Kjartan
– sequence: 4
  givenname: Richard
  surname: Wood
  fullname: Wood, Richard
– sequence: 5
  givenname: Gibran
  surname: Vita
  fullname: Vita, Gibran
– sequence: 6
  givenname: Arnold
  surname: Tukker
  fullname: Tukker, Arnold
– sequence: 7
  givenname: Edgar G.
  surname: Hertwich
  fullname: Hertwich, Edgar G.
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Peters, G. P. and E. G. Hertwich. 2006. The importance of imports for household environmental impacts. Journal of Industrial Ecology 10(3): 89-109. http://doi.wiley.com/10.1162/jiec.2006.10.3.89. Accessed 13 October 2015.
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Snippet Summary We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas...
We analyze the environmental impact of household consumption in terms of the material, water, and land‐use requirements, as well as greenhouse gas (GHG)...
Summary We analyze the environmental impact of household consumption in terms of the material, water, and land-use requirements, as well as greenhouse gas...
We analyze the environmental impact of household consumption in terms of the material, water, and land-use requirements, as well as greenhouse gas (GHG)...
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SubjectTerms Consumer behavior
Consumption
Ecological footprint
Elasticity
Environmental impact
Environmental impact assessment
environmentally extended multiregional input-output (EE-MRIO) analysis
expenditure elasticity
Expenditures
Food
Food consumption
footprint analysis
Global economy
Greenhouse gases
household environmental impacts
Household expenditure
Households
industrial ecology
Land
Land use
Manufacturers
Meat
Mobility
Natural resources
Processed foods
Regions
regression analysis
Socioeconomic status
Studies
Supply
Supply chain management
Water
Water resources
Water supply
Water use
Title Environmental Impact Assessment of Household Consumption
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https://onlinelibrary.wiley.com/doi/abs/10.1111%2Fjiec.12371
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https://www.proquest.com/docview/1808725842
Volume 20
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