Vitamin K – a scoping review for Nordic Nutrition Recommendations 2023

Vitamin K occurs in dietary supply in two major forms: phylloquinone (vitamin K1) and menaquinones (collectively referred as vitamin K2). Phylloquinone is derived from plants. There are at least 10 forms of menaquinones varying in chain length and they are produced by bacteria except menaquinone-4....

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Bibliographic Details
Published in:Food & nutrition research Vol. 67; pp. 1 - 6
Main Authors: Lyytinen, Arja T, Linneberg, Allan
Format: Journal Article
Language:English
Published: Sweden Open Academia 23.10.2023
Swedish Nutrition Foundation
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ISSN:1654-661X, 1654-661X
Online Access:Get full text
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