Salicylic acid: biosynthesis, perception, and contributions to plant immunity

•Salicylic acid (SA) is a plant defense hormone with critical roles in PTI, ETI and SAR.•Induction of SA synthesis is orchestrated via complex transcriptional regulation of ICS1.•SA is perceived by two types of receptors, NPR1 and NPR3/NPR4.•SA-binding activates NPR1 to promote expression of downstr...

Celý popis

Uložené v:
Podrobná bibliografia
Vydané v:Current opinion in plant biology Ročník 50; s. 29 - 36
Hlavní autori: Zhang, Yuelin, Li, Xin
Médium: Journal Article
Jazyk:English
Vydavateľské údaje: England Elsevier Ltd 01.08.2019
Predmet:
Arabidopsis
Arabidopsis Proteins
biosynthesis
gene expression
Gene Expression Regulation, Plant
immunity
microbiome
mutants
Mutation
pathogens
Plant Diseases
Plant Immunity
receptors
Salicylic Acid
ISSN:1369-5266, 1879-0356, 1879-0356
On-line prístup:Získať plný text
Tagy: Pridať tag
Žiadne tagy, Buďte prvý, kto otaguje tento záznam!
Popis
Shrnutí:•Salicylic acid (SA) is a plant defense hormone with critical roles in PTI, ETI and SAR.•Induction of SA synthesis is orchestrated via complex transcriptional regulation of ICS1.•SA is perceived by two types of receptors, NPR1 and NPR3/NPR4.•SA-binding activates NPR1 to promote expression of downstream defence genes.•SA-binding inhibits NPR3/NPR4, leading to de-repression of SA-responsive genes. Salicylic acid (SA) has emerged as a key plant defense hormone with critical roles in different aspects of plant immunity. Analysis of Arabidopsis mutants revealed complex regulation of pathogen-induced SA biosynthesis. Studies on SA-insensitive mutants led to the identification of the SA receptors and how SA regulates defense gene expression. Consistent with its critical roles in plant immunity, SA is required for the assembly of a normal root microbiome and various pathogen effectors have evolved to target components of SA biosynthesis or signaling. This review discusses recent advances in SA biology, focusing in particular on the regulation of SA biosynthesis and SA perception.
Bibliografia:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
ObjectType-Review-3
content type line 23
ISSN:1369-5266
1879-0356
1879-0356
DOI:10.1016/j.pbi.2019.02.004