Effects of treated wastewater irrigation on soil properties, nutrient uptakes, and crop yields of agronomic crops under different crop rotations

The global agricultural sector, as the largest consumer of water, faces critical challenges related to freshwater scarcity and quality. Treated wastewater (TWW) irrigation presents a viable solution, prompting this study to examine its effects on soil and crops over a two-year experiment (2020–2021)...

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Veröffentlicht in:Agricultural water management Jg. 316; S. 109585
Hauptverfasser: Saleh, Mohammad, Salehi, Mobin, Khanaki, Shayan, Ebrahimian, Hamed, Liaghat, Abdolmajid, Mousavi, Seyed Majid, Pashapour, Salar, Ashrafi, Ali
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Sprache:Englisch
Veröffentlicht: Elsevier B.V 01.07.2025
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ISSN:0378-3774, 1873-2283
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Abstract The global agricultural sector, as the largest consumer of water, faces critical challenges related to freshwater scarcity and quality. Treated wastewater (TWW) irrigation presents a viable solution, prompting this study to examine its effects on soil and crops over a two-year experiment (2020–2021) in Hashtgerd and Mahdasht, Karaj, Iran, across different growing seasons. Wheat, barley, alfalfa, and maize were cultivated in two farms per region. Findings revealed significant impacts on electrical conductivity (EC), nutrient levels (nitrogen and phosphorus), and heavy metal dynamics, varying based on TWW quality and soil properties. Notably, soil EC increased by 1.08 and 1.38 dS/m in Hashtgerd farms, while Mahdasht saw rises of 3.36 and 3.20 dS/m, reflecting regional disparities in TWW composition. Nitrate concentrations in Mahdasht increased by up to 25 mg/kg compared to baseline levels, while lead accumulation remained below critical thresholds in both regions. These region-specific values reflect local variations in water quality and soil characteristics, contributing to a broader understanding of spatial differences in TWW irrigation outcomes. While TWW enriched the soil with nutrients like nitrogen and phosphorus, it also posed risks such as salinization, nitrate leaching, and heavy metal accumulation, especially in Mahdasht, where wastewater quality is lower. Crop productivity improved for maize and barley under TWW irrigation, but wheat and alfalfa showed inconsistent outcomes, including occasional yield declines and nutrient imbalances. Although heavy metals in crops remained mostly within safe limits, nickel and lead exhibited worrisome trends. These findings emphasize the dual role of TWW in improving soil fertility and crop productivity while presenting environmental and health challenges. [Display omitted] •TWW irrigation enhances soil nutrients but poses salinization and heavy metal risks.•Heavy metal levels stayed mostly safe, but nickel and lead need ongoing monitoring.•Maize and barley yields improved; wheat and alfalfa had mixed responses.•Regional differences in TWW quality influenced soil and crop responses.•Sustainable TWW management ensures agricultural benefits and reducing risks.
AbstractList The global agricultural sector, as the largest consumer of water, faces critical challenges related to freshwater scarcity and quality. Treated wastewater (TWW) irrigation presents a viable solution, prompting this study to examine its effects on soil and crops over a two-year experiment (2020–2021) in Hashtgerd and Mahdasht, Karaj, Iran, across different growing seasons. Wheat, barley, alfalfa, and maize were cultivated in two farms per region. Findings revealed significant impacts on electrical conductivity (EC), nutrient levels (nitrogen and phosphorus), and heavy metal dynamics, varying based on TWW quality and soil properties. Notably, soil EC increased by 1.08 and 1.38 dS/m in Hashtgerd farms, while Mahdasht saw rises of 3.36 and 3.20 dS/m, reflecting regional disparities in TWW composition. Nitrate concentrations in Mahdasht increased by up to 25 mg/kg compared to baseline levels, while lead accumulation remained below critical thresholds in both regions. These region-specific values reflect local variations in water quality and soil characteristics, contributing to a broader understanding of spatial differences in TWW irrigation outcomes. While TWW enriched the soil with nutrients like nitrogen and phosphorus, it also posed risks such as salinization, nitrate leaching, and heavy metal accumulation, especially in Mahdasht, where wastewater quality is lower. Crop productivity improved for maize and barley under TWW irrigation, but wheat and alfalfa showed inconsistent outcomes, including occasional yield declines and nutrient imbalances. Although heavy metals in crops remained mostly within safe limits, nickel and lead exhibited worrisome trends. These findings emphasize the dual role of TWW in improving soil fertility and crop productivity while presenting environmental and health challenges. [Display omitted] •TWW irrigation enhances soil nutrients but poses salinization and heavy metal risks.•Heavy metal levels stayed mostly safe, but nickel and lead need ongoing monitoring.•Maize and barley yields improved; wheat and alfalfa had mixed responses.•Regional differences in TWW quality influenced soil and crop responses.•Sustainable TWW management ensures agricultural benefits and reducing risks.
The global agricultural sector, as the largest consumer of water, faces critical challenges related to freshwater scarcity and quality. Treated wastewater (TWW) irrigation presents a viable solution, prompting this study to examine its effects on soil and crops over a two-year experiment (2020–2021) in Hashtgerd and Mahdasht, Karaj, Iran, across different growing seasons. Wheat, barley, alfalfa, and maize were cultivated in two farms per region. Findings revealed significant impacts on electrical conductivity (EC), nutrient levels (nitrogen and phosphorus), and heavy metal dynamics, varying based on TWW quality and soil properties. Notably, soil EC increased by 1.08 and 1.38 dS/m in Hashtgerd farms, while Mahdasht saw rises of 3.36 and 3.20 dS/m, reflecting regional disparities in TWW composition. Nitrate concentrations in Mahdasht increased by up to 25 mg/kg compared to baseline levels, while lead accumulation remained below critical thresholds in both regions. These region-specific values reflect local variations in water quality and soil characteristics, contributing to a broader understanding of spatial differences in TWW irrigation outcomes. While TWW enriched the soil with nutrients like nitrogen and phosphorus, it also posed risks such as salinization, nitrate leaching, and heavy metal accumulation, especially in Mahdasht, where wastewater quality is lower. Crop productivity improved for maize and barley under TWW irrigation, but wheat and alfalfa showed inconsistent outcomes, including occasional yield declines and nutrient imbalances. Although heavy metals in crops remained mostly within safe limits, nickel and lead exhibited worrisome trends. These findings emphasize the dual role of TWW in improving soil fertility and crop productivity while presenting environmental and health challenges.
ArticleNumber 109585
Author Pashapour, Salar
Liaghat, Abdolmajid
Saleh, Mohammad
Mousavi, Seyed Majid
Ashrafi, Ali
Salehi, Mobin
Khanaki, Shayan
Ebrahimian, Hamed
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  fullname: Salehi, Mobin
  organization: Department of Irrigation and Reclamation Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran
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  surname: Khanaki
  fullname: Khanaki, Shayan
  organization: Department of Irrigation and Reclamation Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran
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  givenname: Hamed
  orcidid: 0000-0002-7338-4872
  surname: Ebrahimian
  fullname: Ebrahimian, Hamed
  email: ebrahimian@ut.ac.ir
  organization: Department of Irrigation and Reclamation Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran
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  givenname: Seyed Majid
  orcidid: 0000-0002-8068-3950
  surname: Mousavi
  fullname: Mousavi, Seyed Majid
  organization: Soil and Water Research Institute (SWRI), Agricultural Research Education and Extension Organization (AREEO), Karaj 3177993545, Iran
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  givenname: Salar
  surname: Pashapour
  fullname: Pashapour, Salar
  organization: Department of Irrigation and Reclamation Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran
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  givenname: Ali
  orcidid: 0009-0005-2958-4112
  surname: Ashrafi
  fullname: Ashrafi, Ali
  email: ali.ashrafi@okstate.edu
  organization: Department of Irrigation and Reclamation Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran
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Keywords Irrigation
Plant uptake
Phosphorus
Wastewater
Nitrogen
Heavy metals
Salinity
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Snippet The global agricultural sector, as the largest consumer of water, faces critical challenges related to freshwater scarcity and quality. Treated wastewater...
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SubjectTerms agricultural industry
alfalfa
barley
corn
electrical conductivity
freshwater
Heavy metals
Iran
Irrigation
lead
nickel
nitrates
Nitrogen
Phosphorus
Plant uptake
Salinity
soil
soil fertility
Wastewater
wastewater irrigation
water management
water quality
wheat
Title Effects of treated wastewater irrigation on soil properties, nutrient uptakes, and crop yields of agronomic crops under different crop rotations
URI https://dx.doi.org/10.1016/j.agwat.2025.109585
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