El Haggan, W., Chauveau, P., Barthe, N., Merville, P., Potaux, L., & Aparicio, M. (2004). Serum leptin, body fat, and nutritional markers during the six months post-kidney transplantation. Metabolism, clinical and experimental, 53(5), 614-619. https://doi.org/10.1016/j.metabol.2003.10.034
Chicago Style (17th ed.) CitationEl Haggan, Wael, Philippe Chauveau, Nicole Barthe, Pierre Merville, Luc Potaux, and Michel Aparicio. "Serum Leptin, Body Fat, and Nutritional Markers During the Six Months Post-kidney Transplantation." Metabolism, Clinical and Experimental 53, no. 5 (2004): 614-619. https://doi.org/10.1016/j.metabol.2003.10.034.
MLA (9th ed.) CitationEl Haggan, Wael, et al. "Serum Leptin, Body Fat, and Nutritional Markers During the Six Months Post-kidney Transplantation." Metabolism, Clinical and Experimental, vol. 53, no. 5, 2004, pp. 614-619, https://doi.org/10.1016/j.metabol.2003.10.034.