Short-term consumption of probiotic lactobacilli has no effect on acid production of supragingival plaque

Acidogenicity and the levels of mutans streptococci (MS) in dental plaque after the use of Lactobacillus rhamnosus GG (LGG) and Lactobacillus reuteri were determined. The study had a randomised, double-blind, crossover design. Thirteen volunteers used tablets containing LGG or a combination of L. re...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Clinical oral investigations Jg. 16; H. 3; S. 797 - 803
Hauptverfasser:	Marttinen, Aino, Haukioja, Anna, Karjalainen, Sára, Nylund, Lotta, Satokari, Reetta, Öhman, Carina, Holgerson, Pernilla, Twetman, Svante, Söderling, Eva
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	Berlin/Heidelberg Springer-Verlag 01.06.2012 Springer Nature B.V
Schlagworte:	Acid production Adult Bacterial Adhesion Clinical trials Colony Count, Microbial Cross-Over Studies Dental plaque Dental Plaque - metabolism Dental Plaque - microbiology Dentistry Double-Blind Method Female Humans Lactic acid Lactic Acid - analysis Lactic Acid - metabolism Lactobacillus reuteri Lactobacillus rhamnosus Lactobacillus rhamnosus GG Male Medicine Mutans streptococci odontologi Odontology Original Article Plaques Polymerase chain reaction Probiotic probiotics Probiotics - administration & dosage Probiotics - pharmacology Species Specificity Statistics, Nonparametric Streptococcus mutans - drug effects Streptococcus mutans - metabolism Tablets Time Factors GG Probiotic Dental plaque Mutans streptococci Acid production
ISSN:	1432-6981, 1436-3771, 1436-3771
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!