Puupponen-Pimiä, R., Seppänen-Laakso, T., Kankainen, M., Maukonen, J., Törrönen, R., Kolehmainen, M., . . . Oksman-Caldentey, K. (2013). Effects of ellagitannin-rich berries on blood lipids, gut microbiota, and urolithin production in human subjects with symptoms of metabolic syndrome. Molecular nutrition & food research, 57(12), 2258-2263. https://doi.org/10.1002/mnfr.201300280
Chicago-Zitierstil (17. Ausg.)Puupponen-Pimiä, Riitta, et al. "Effects of Ellagitannin-rich Berries on Blood Lipids, Gut Microbiota, and Urolithin Production in Human Subjects with Symptoms of Metabolic Syndrome." Molecular Nutrition & Food Research 57, no. 12 (2013): 2258-2263. https://doi.org/10.1002/mnfr.201300280.
MLA-Zitierstil (9. Ausg.)Puupponen-Pimiä, Riitta, et al. "Effects of Ellagitannin-rich Berries on Blood Lipids, Gut Microbiota, and Urolithin Production in Human Subjects with Symptoms of Metabolic Syndrome." Molecular Nutrition & Food Research, vol. 57, no. 12, 2013, pp. 2258-2263, https://doi.org/10.1002/mnfr.201300280.