APA (7th ed.) Citation

Farvid, M. S., Sidahmed, E., Spence, N. D., Angua, K. M., Rosner, B. A., & Barnett, J. B. (2021). Consumption of red meat and processed meat and cancer incidence: A systematic review and meta-analysis of prospective studies. European journal of epidemiology, 36(9), 937-951. https://doi.org/10.1007/s10654-021-00741-9

Chicago Style (17th ed.) Citation

Farvid, Maryam S., Elkhansa Sidahmed, Nicholas D. Spence, Kingsly Mante Angua, Bernard A. Rosner, and Junaidah B. Barnett. "Consumption of Red Meat and Processed Meat and Cancer Incidence: A Systematic Review and Meta-analysis of Prospective Studies." European Journal of Epidemiology 36, no. 9 (2021): 937-951. https://doi.org/10.1007/s10654-021-00741-9.

MLA (9th ed.) Citation

Farvid, Maryam S., et al. "Consumption of Red Meat and Processed Meat and Cancer Incidence: A Systematic Review and Meta-analysis of Prospective Studies." European Journal of Epidemiology, vol. 36, no. 9, 2021, pp. 937-951, https://doi.org/10.1007/s10654-021-00741-9.