Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic

The coronavirus disease (COVID-19) pandemic has increased unemployment and food insecurity in the United States (US). Prior to the pandemic, college students exhibited higher rates of food insecurity than nonstudent households. The objectives of this study were to assess the prevalence and determina...

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Bibliographic Details
Published in:Nutrients Vol. 12; no. 9; p. 2515
Main Authors: Owens, Meghan R., Brito-Silva, Francilia, Kirkland, Tracie, Moore, Carolyn E., Davis, Kathleen E., Patterson, Mindy A., Miketinas, Derek C., Tucker, Wesley J.
Format: Journal Article
Language:English
Published: Switzerland MDPI AG 20.08.2020
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ISSN:2072-6643, 2072-6643
Online Access:Get full text
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