Local and farmers' knowledge matters! How integrating informal and formal knowledge enhances sustainable and resilient agriculture

The widespread transformations in farming practices during recent decades across many parts of Europe – increased capital intensity, scale enlargement, specialization, intensification and mechanization have been accompanied by a quite dramatic shift towards more standardized agricultural information...

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Published in:	Journal of rural studies Vol. 59; pp. 232 - 241
Main Authors:	Šūmane, Sandra, Kunda, Ilona, Knickel, Karlheinz, Strauss, Agnes, Tisenkopfs, Talis, Rios, Ignacio des Ios, Rivera, Maria, Chebach, Tzruya, Ashkenazy, Amit
Format:	Journal Article
Language:	English
Published:	Elmsford Elsevier Ltd 01.04.2018 Elsevier Science Ltd
Subjects:	Agricultural practices Agricultural research Agriculture Automation capital Capital intensity Case studies Enlargement Europe Farmer knowledge Farmers Farming farming systems Innovations Integration Interest groups Knowledge Knowledge base Knowledge bases (artificial intelligence) Knowledge integration Knowledge management Knowledge networks Knowledge sharing Learning Local knowledge Mechanization Multiculturalism & pluralism Networking research programs researchers Resilience Specialization stakeholders Sustainability Sustainable agriculture Europe Learning Farmer knowledge Sustainable agriculture Knowledge networks Knowledge integration
ISSN:	0743-0167, 1873-1392
Online Access:	Get full text
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Abstract	The widespread transformations in farming practices during recent decades across many parts of Europe – increased capital intensity, scale enlargement, specialization, intensification and mechanization have been accompanied by a quite dramatic shift towards more standardized agricultural information and knowledge. Previous research reveals that transition towards more sustainable agriculture requires a new knowledge base, with new content and forms of knowledge and new processes of learning. In this paper, we explore the relevance of informal farmer knowledge and learning practices in constructing alternative pathways in sustainable agriculture and strengthening agricultural resilience. It is based on 11 case studies carried out within the international RETHINK research programme. The cases reveal the diversity of knowledge sources and learning forms that farmers use and the particular role of farmers’ experience-based knowledge. Farmers greatly value local experiential knowledge as they see it as having practical, personal and local relevance. Given the limitations of more standardized information and knowledge, and the urgent need for a transition towards more sustainable and resource-efficient practices, we argue that the potential of local farmer knowledge is not being optimally used and that a better integration of various forms of knowledge is needed. We identify several ways in which different kinds of knowledge can be integrated. For the individual farmer this can be done by synthesising knowledge from different sources. It can also be done through farmer networking – whether or not facilitated by formal agricultural knowledge institutions, through collaboration between farmers and researchers as knowledge co-generators, and through multi-actor knowledge networks that bring together participants from various fields. We conclude that the dynamic contexts, complexity and the local specificity of the current challenges facing agriculture and the many roles it is being asked to fulfil require more inclusive, flexible modes of governing the generation, integration and sharing of knowledge. All stakeholders, including farmers, need to be recognised as equal co-authors of knowledge generation, and all kinds of knowledge, both formal and informal, need be brought together in innovation processes. Knowledge networking and multi-actor knowledge networks that facilitate knowledge exchanges, joint learning and the generation of new more integrated solutions, are crucial if agriculture is to become sustainable and resilient. •Sustainable and resilient agriculture is knowledge-intensive and requires location-specific knowledge.•Farmers rely considerably on informal knowledge and learning modes.•Local farmers' knowledge strengthens sustainability and resilience, yet remains undervalued.•Knowledge networking and transdisciplinarity facilitate integration of diverse knowledge.
AbstractList	The widespread transformations in farming practices during recent decades across many parts of Europe – increased capital intensity, scale enlargement, specialization, intensification and mechanization have been accompanied by a quite dramatic shift towards more standardized agricultural information and knowledge. Previous research reveals that transition towards more sustainable agriculture requires a new knowledge base, with new content and forms of knowledge and new processes of learning. In this paper, we explore the relevance of informal farmer knowledge and learning practices in constructing alternative pathways in sustainable agriculture and strengthening agricultural resilience. It is based on 11 case studies carried out within the international RETHINK research programme. The cases reveal the diversity of knowledge sources and learning forms that farmers use and the particular role of farmers’ experience-based knowledge. Farmers greatly value local experiential knowledge as they see it as having practical, personal and local relevance. Given the limitations of more standardized information and knowledge, and the urgent need for a transition towards more sustainable and resource-efficient practices, we argue that the potential of local farmer knowledge is not being optimally used and that a better integration of various forms of knowledge is needed. We identify several ways in which different kinds of knowledge can be integrated. For the individual farmer this can be done by synthesising knowledge from different sources. It can also be done through farmer networking – whether or not facilitated by formal agricultural knowledge institutions, through collaboration between farmers and researchers as knowledge co-generators, and through multi-actor knowledge networks that bring together participants from various fields. We conclude that the dynamic contexts, complexity and the local specificity of the current challenges facing agriculture and the many roles it is being asked to fulfil require more inclusive, flexible modes of governing the generation, integration and sharing of knowledge. All stakeholders, including farmers, need to be recognised as equal co-authors of knowledge generation, and all kinds of knowledge, both formal and informal, need be brought together in innovation processes. Knowledge networking and multi-actor knowledge networks that facilitate knowledge exchanges, joint learning and the generation of new more integrated solutions, are crucial if agriculture is to become sustainable and resilient. •Sustainable and resilient agriculture is knowledge-intensive and requires location-specific knowledge.•Farmers rely considerably on informal knowledge and learning modes.•Local farmers' knowledge strengthens sustainability and resilience, yet remains undervalued.•Knowledge networking and transdisciplinarity facilitate integration of diverse knowledge. The widespread transformations in farming practices during recent decades across many parts of Europe – increased capital intensity, scale enlargement, specialization, intensification and mechanization have been accompanied by a quite dramatic shift towards more standardized agricultural information and knowledge. Previous research reveals that transition towards more sustainable agriculture requires a new knowledge base, with new content and forms of knowledge and new processes of learning. In this paper, we explore the relevance of informal farmer knowledge and learning practices in constructing alternative pathways in sustainable agriculture and strengthening agricultural resilience. It is based on 11 case studies carried out within the international RETHINK research programme. The cases reveal the diversity of knowledge sources and learning forms that farmers use and the particular role of farmers’ experience-based knowledge. Farmers greatly value local experiential knowledge as they see it as having practical, personal and local relevance. Given the limitations of more standardized information and knowledge, and the urgent need for a transition towards more sustainable and resource-efficient practices, we argue that the potential of local farmer knowledge is not being optimally used and that a better integration of various forms of knowledge is needed. We identify several ways in which different kinds of knowledge can be integrated. For the individual farmer this can be done by synthesising knowledge from different sources. It can also be done through farmer networking – whether or not facilitated by formal agricultural knowledge institutions, through collaboration between farmers and researchers as knowledge co-generators, and through multi-actor knowledge networks that bring together participants from various fields. We conclude that the dynamic contexts, complexity and the local specificity of the current challenges facing agriculture and the many roles it is being asked to fulfil require more inclusive, flexible modes of governing the generation, integration and sharing of knowledge. All stakeholders, including farmers, need to be recognised as equal co-authors of knowledge generation, and all kinds of knowledge, both formal and informal, need be brought together in innovation processes. Knowledge networking and multi-actor knowledge networks that facilitate knowledge exchanges, joint learning and the generation of new more integrated solutions, are crucial if agriculture is to become sustainable and resilient.
Author	Rivera, Maria Tisenkopfs, Talis Rios, Ignacio des Ios Knickel, Karlheinz Kunda, Ilona Šūmane, Sandra Chebach, Tzruya Strauss, Agnes Ashkenazy, Amit
Author_xml	– sequence: 1 givenname: Sandra surname: Šūmane fullname: Šūmane, Sandra email: sandra.sumane@gmail.com organization: Baltic Studies Centre, Kokneses Prospekts 26-2, Riga, LV 1014, Latvia – sequence: 2 givenname: Ilona surname: Kunda fullname: Kunda, Ilona email: ilona.kunda@gmail.com organization: Baltic Studies Centre, Kokneses Prospekts 26-2, Riga, LV 1014, Latvia – sequence: 3 givenname: Karlheinz orcidid: 0000-0001-9466-8404 surname: Knickel fullname: Knickel, Karlheinz email: knickel@em.uni-frankfurt.de organization: Institute for Rural Development Research (IfLS) at University Frankfurt, Kurfürstenstraße 49, 60486 Frankfurt/Main, Germany – sequence: 4 givenname: Agnes orcidid: 0000-0002-0564-2219 surname: Strauss fullname: Strauss, Agnes email: agnes.strauss@boku.ac.at organization: University of Natural Resources and Life Sciences, Vienna (BOKU), Department of Economics and Social Sciences, Institute of Agricultural and Forestry Economics, Feistmantelstraße 4, A-1180 Vienna, Austria – sequence: 5 givenname: Talis surname: Tisenkopfs fullname: Tisenkopfs, Talis email: talis.tisenkopfs@lu.lv organization: Baltic Studies Centre, Kokneses Prospekts 26-2, Riga, LV 1014, Latvia – sequence: 6 givenname: Ignacio des Ios orcidid: 0000-0003-2015-8983 surname: Rios fullname: Rios, Ignacio des Ios email: ignacio.delosrios@upm.es organization: Technical University of Madrid, School of Agricultural, Food and Biosystems Engineering, Calle Ramiro de Maeztu 7, 28040 Madrid, Spain – sequence: 7 givenname: Maria surname: Rivera fullname: Rivera, Maria email: maria.riveramendez@gmail.com organization: Technical University of Madrid, School of Agricultural, Food and Biosystems Engineering, Calle Ramiro de Maeztu 7, 28040 Madrid, Spain – sequence: 8 givenname: Tzruya orcidid: 0000-0002-7552-5624 surname: Chebach fullname: Chebach, Tzruya email: tzruyac@gmail.com organization: The Porter School of Environmental Studies, Tel Aviv University, P.O. Box 39040, Tel Aviv, 6997801, Israel – sequence: 9 givenname: Amit orcidid: 0000-0001-6873-667X surname: Ashkenazy fullname: Ashkenazy, Amit email: amit.kolkore@gmail.com organization: TU Delft, Faculty of Technology, Policy and Management, Jaffalaan 5, Delft, 2628BX, The Netherlands
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Snippet	The widespread transformations in farming practices during recent decades across many parts of Europe – increased capital intensity, scale enlargement,...
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SubjectTerms	Agricultural practices Agricultural research Agriculture Automation capital Capital intensity Case studies Enlargement Europe Farmer knowledge Farmers Farming farming systems Innovations Integration Interest groups Knowledge Knowledge base Knowledge bases (artificial intelligence) Knowledge integration Knowledge management Knowledge networks Knowledge sharing Learning Local knowledge Mechanization Multiculturalism & pluralism Networking research programs researchers Resilience Specialization stakeholders Sustainability Sustainable agriculture
Title	Local and farmers' knowledge matters! How integrating informal and formal knowledge enhances sustainable and resilient agriculture
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