An improved underivatized, cost-effective, validated method for six short-chain fatty organic acids by high-performance liquid chromatography

•A rapid low-cost underivatized HPLC-PDA method was optimized for organic acids.•The method was validated for accuracy, linearity, and repeatability.•The optimized method can be applied to aqueous samples with complex matrices. A fast analytical method for a High-Performance Liquid Chromatograph cou...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:Journal of Chromatography Open Ročník 7; číslo C; s. 100193
Hlavní autoři: Olonimoyo, Esther A., Amradi, Naresh Kumar, Lansing, Stephanie, Asa-Awuku, Akua A., Duncan, Candice M.
Médium: Journal Article
Jazyk:angličtina
Vydáno: Elsevier B.V 01.05.2025
Elsevier
Témata:
ISSN:2772-3917, 2772-3917
On-line přístup:Získat plný text
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
Abstract •A rapid low-cost underivatized HPLC-PDA method was optimized for organic acids.•The method was validated for accuracy, linearity, and repeatability.•The optimized method can be applied to aqueous samples with complex matrices. A fast analytical method for a High-Performance Liquid Chromatograph coupled with a Photodiode Array detector (HPLC-PDA) for quantifying six short-chain fatty acids: formic, acetic, propionic, butyric, isovaleric, and valeric acids is optimized and validated. The improved method is compared to existing literature, does not require derivatization, and produces rapid results with relatively low chromatographic cost. Elution modes, mobile phase, pH, and column temperature are optimized to improve peak separation and shorten analysis time without derivatization. The optimized method is characterized by a gradient elution mode with flow rates ranging from 1 to 2.5 mL min −1 and a short analysis time (7.6 mins). The limits of detection for all six acids (LOD) ranged from 0.0003 to 0.068 mM, while the limits of quantification (LOQ) ranged from 0.001 to 0.226 mM. The improved method showed acceptable sensitivity, precision, and dynamic range. Validation and quantification were tested using fermentation broth samples. This optimized method is characterized by lower detection limits and a 50 % shorter analysis time and is applicable to aqueous samples with complex matrices. [Display omitted]
AbstractList •A rapid low-cost underivatized HPLC-PDA method was optimized for organic acids.•The method was validated for accuracy, linearity, and repeatability.•The optimized method can be applied to aqueous samples with complex matrices. A fast analytical method for a High-Performance Liquid Chromatograph coupled with a Photodiode Array detector (HPLC-PDA) for quantifying six short-chain fatty acids: formic, acetic, propionic, butyric, isovaleric, and valeric acids is optimized and validated. The improved method is compared to existing literature, does not require derivatization, and produces rapid results with relatively low chromatographic cost. Elution modes, mobile phase, pH, and column temperature are optimized to improve peak separation and shorten analysis time without derivatization. The optimized method is characterized by a gradient elution mode with flow rates ranging from 1 to 2.5 mL min −1 and a short analysis time (7.6 mins). The limits of detection for all six acids (LOD) ranged from 0.0003 to 0.068 mM, while the limits of quantification (LOQ) ranged from 0.001 to 0.226 mM. The improved method showed acceptable sensitivity, precision, and dynamic range. Validation and quantification were tested using fermentation broth samples. This optimized method is characterized by lower detection limits and a 50 % shorter analysis time and is applicable to aqueous samples with complex matrices. [Display omitted]
A fast analytical method for a High-Performance Liquid Chromatograph coupled with a Photodiode Array detector (HPLC-PDA) for quantifying six short-chain fatty acids: formic, acetic, propionic, butyric, isovaleric, and valeric acids is optimized and validated. The improved method is compared to existing literature, does not require derivatization, and produces rapid results with relatively low chromatographic cost. Elution modes, mobile phase, pH, and column temperature are optimized to improve peak separation and shorten analysis time without derivatization. The optimized method is characterized by a gradient elution mode with flow rates ranging from 1 to 2.5 mL min −1 and a short analysis time (7.6 mins). The limits of detection for all six acids (LOD) ranged from 0.0003 to 0.068 mM, while the limits of quantification (LOQ) ranged from 0.001 to 0.226 mM. The improved method showed acceptable sensitivity, precision, and dynamic range. Validation and quantification were tested using fermentation broth samples. This optimized method is characterized by lower detection limits and a 50 % shorter analysis time and is applicable to aqueous samples with complex matrices.
ArticleNumber 100193
Author Olonimoyo, Esther A.
Lansing, Stephanie
Asa-Awuku, Akua A.
Duncan, Candice M.
Amradi, Naresh Kumar
Author_xml – sequence: 1
  givenname: Esther A.
  surname: Olonimoyo
  fullname: Olonimoyo, Esther A.
  email: estherao@umd.edu
  organization: Department of Chemistry and Biochemistry, University of Maryland, College Park, College Park, MD 20742 USA
– sequence: 2
  givenname: Naresh Kumar
  surname: Amradi
  fullname: Amradi, Naresh Kumar
  email: nareshka@umd.edu
  organization: Department of Environmental Science and Technology, University of Maryland, College Park, College Park, MD 20742 USA
– sequence: 3
  givenname: Stephanie
  surname: Lansing
  fullname: Lansing, Stephanie
  email: slansing@umd.edu
  organization: Department of Environmental Science and Technology, University of Maryland, College Park, College Park, MD 20742 USA
– sequence: 4
  givenname: Akua A.
  orcidid: 0000-0002-0354-8368
  surname: Asa-Awuku
  fullname: Asa-Awuku, Akua A.
  email: asaawuku@umd.edu
  organization: Department of Chemistry and Biochemistry, University of Maryland, College Park, College Park, MD 20742 USA
– sequence: 5
  givenname: Candice M.
  orcidid: 0000-0003-2814-8034
  surname: Duncan
  fullname: Duncan, Candice M.
  email: cduncan1@umd.edu
  organization: Department of Environmental Science and Technology, University of Maryland, College Park, College Park, MD 20742 USA
BackLink https://www.osti.gov/biblio/2479653$$D View this record in Osti.gov
BookMark eNp9UUuL1TAULjKC4zh_wFVwPb0m6SMtuBkGHwMDbnQdTpOT21Pa5ppmitf_4H82tSLiYlYJh-_F973MLmY_Y5a9FvwguKjfDofBeDhILst04KItnmWXUimZF61QF__8X2TXyzJwzmUjhGz5ZfbzdmY0nYJf0bLH2WKgFSL9QHvDjF9ijs6hibTiDVthJAsxASeMvbfM-cAW-s6W3oeYmx5oZg5iPDMfjjCTYWDILqw7s56OfX7CkCgTzAbZSN8eyTLTBz9B9McAp_78KnvuYFzw-s97lX398P7L3af84fPH-7vbh9yUhUpOkmNVCgsIzrnKVtx1yqIyroWag-OqVtgVHdraAihrRNdhZY0RvOEcsbjK7ndd62HQp0AThLP2QPr3IaXXECKZEXXtXGN445wSZdk2vBXQJpuukNKWVnRJ682uldoivRiKaHrj5znVpmWp2roqEkjuIBP8sgR0f00F19uIetDbiHobUe8jJlLzHymJp3H8HAPQ-DT13U7F1OJKGLZgmHq3FLZc1tNT9F8Vwr5f
CitedBy_id crossref_primary_10_3390_su17167373
Cites_doi 10.1002/mas.20353
10.1002/pca.629
10.1016/j.chroma.2003.09.028
10.1021/acs.est.1c06855
10.1016/j.microc.2022.107789
10.1016/j.jpba.2021.114066
10.3390/ijms17050632
10.2343/geochemj.2.0601
10.1016/j.tibtech.2007.11.006
10.1093/chromsci/48.8.663
10.1016/j.talanta.2022.123298
10.1016/j.scitotenv.2020.142964
10.1016/j.chroma.2003.11.012
10.1016/j.foodchem.2014.09.142
10.1016/j.chroma.2023.464566
10.1016/j.measurement.2018.12.045
10.1016/j.aca.2017.12.047
10.4236/ajac.2014.57049
10.3389/fmicb.2021.614612
10.1023/A:1013853822459
10.1177/1744806921996520
10.1016/j.chroma.2022.462958
10.1016/j.foodcont.2008.08.004
10.1016/j.microc.2020.104671
10.1016/j.microc.2022.108235
10.1007/s00216-021-03589-w
10.1002/jssc.202200061
10.1016/j.jchromb.2017.04.030
10.1023/A:1026393805907
10.1016/j.aca.2010.06.029
10.20450/mjcce.2016.1073
10.1016/j.chroma.2008.03.073
10.3390/molecules25214883
10.1002/jssc.201600889
10.1007/s12257-009-3070-8
10.1016/j.jfca.2017.12.017
10.1007/s12161-014-9839-1
10.1016/S0003-2670(01)01467-2
10.1016/j.jpba.2013.02.032
10.1016/j.trac.2016.04.025
10.1016/j.jchromb.2011.12.011
10.1016/j.jclepro.2022.131408
10.1016/j.atmosenv.2010.10.047
10.5194/amt-10-281-2017
10.2174/1573411014666180516093353
10.1007/s12161-015-0229-0
10.1016/j.jpba.2017.04.006
10.1093/ps/82.4.632
10.1021/jf2026007
10.1002/rcm.8730
10.3389/fchem.2021.813359
10.1039/D0FO02347G
10.1016/j.aca.2014.11.015
10.1002/fsn3.2438
10.1002/jssc.202300283
10.1016/j.trsl.2012.10.007
ContentType Journal Article
Copyright 2024 The Author(s)
Copyright_xml – notice: 2024 The Author(s)
DBID 6I.
AAFTH
AAYXX
CITATION
OTOTI
DOA
DOI 10.1016/j.jcoa.2024.100193
DatabaseName ScienceDirect Open Access Titles
Elsevier:ScienceDirect:Open Access
CrossRef
OSTI.GOV
DOAJ Directory of Open Access Journals
DatabaseTitle CrossRef
DatabaseTitleList

Database_xml – sequence: 1
  dbid: DOA
  name: DOAJ Directory of Open Access Journals
  url: https://www.doaj.org/
  sourceTypes: Open Website
DeliveryMethod fulltext_linktorsrc
Discipline Chemistry
EISSN 2772-3917
ExternalDocumentID oai_doaj_org_article_6ff8c08ff714498091a9f9ab322d4d1b
2479653
10_1016_j_jcoa_2024_100193
S277239172400080X
GroupedDBID 0R~
6I.
AAFTH
AAFWJ
AALRI
AAXUO
AAYWO
ACVFH
ADCNI
ADVLN
AEUPX
AFJKZ
AFPKN
AFPUW
AIGII
AITUG
AKBMS
AKYEP
ALMA_UNASSIGNED_HOLDINGS
AMRAJ
APXCP
EBS
FDB
GROUPED_DOAJ
M41
M~E
OK1
ROL
AAYXX
CITATION
OTOTI
ID FETCH-LOGICAL-c437t-c20e541daeafff5d50fb7de7cf9a60af0767eb3bed6daa7dc1bbe5dcc10800ee3
IEDL.DBID DOA
ISICitedReferencesCount 1
ISICitedReferencesURI http://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=Summon&SrcAuth=ProQuest&DestLinkType=CitingArticles&DestApp=WOS_CPL&KeyUT=001386054200001&url=https%3A%2F%2Fcvtisr.summon.serialssolutions.com%2F%23%21%2Fsearch%3Fho%3Df%26include.ft.matches%3Dt%26l%3Dnull%26q%3D
ISSN 2772-3917
IngestDate Fri Oct 03 12:44:34 EDT 2025
Mon Dec 23 02:37:21 EST 2024
Sat Nov 29 07:49:57 EST 2025
Tue Nov 18 21:05:19 EST 2025
Sat Jul 05 17:11:31 EDT 2025
IsDoiOpenAccess true
IsOpenAccess true
IsPeerReviewed true
IsScholarly true
Issue C
Keywords Liquid chromatography
Method optimization
Validation, Photodiode Array Detector
Volatile fatty acids
Language English
License This is an open access article under the CC BY license.
LinkModel DirectLink
MergedId FETCHMERGED-LOGICAL-c437t-c20e541daeafff5d50fb7de7cf9a60af0767eb3bed6daa7dc1bbe5dcc10800ee3
Notes USDOE Office of Energy Efficiency and Renewable Energy (EERE)
EE0009268
ORCID 0000-0003-2814-8034
0000-0002-0354-8368
0000000203548368
0000000328148034
OpenAccessLink https://doaj.org/article/6ff8c08ff714498091a9f9ab322d4d1b
ParticipantIDs doaj_primary_oai_doaj_org_article_6ff8c08ff714498091a9f9ab322d4d1b
osti_scitechconnect_2479653
crossref_primary_10_1016_j_jcoa_2024_100193
crossref_citationtrail_10_1016_j_jcoa_2024_100193
elsevier_sciencedirect_doi_10_1016_j_jcoa_2024_100193
PublicationCentury 2000
PublicationDate May 2025
2025-05-00
2025-05-01
PublicationDateYYYYMMDD 2025-05-01
PublicationDate_xml – month: 05
  year: 2025
  text: May 2025
PublicationDecade 2020
PublicationTitle Journal of Chromatography Open
PublicationYear 2025
Publisher Elsevier B.V
Elsevier
Publisher_xml – name: Elsevier B.V
– name: Elsevier
References Ricke (bib0008) 2003; 82
Rahman, Abd Al-Aty, Kim, Shin, Shin, Shim (bib0042) 2017; 40
Zhu, Mao, Wang, Liu, Zhou, Zhang, Kong, Zhu, Li (bib0035) 2022; 1669
Coelho, da Silva Padilha, Miskinis, de Sá, Pereira, de Azevêdo, dos Santos Lima (bib0039) 2018; 66
Angela, Adorno, Hirasawa, Bernadete, Varesche (bib0033) 2014; 05
De Baere, Eeckhaut, Steppe, Maesschalck, Backer, Van Immerseel, Croubels (bib0015) 2013; 80
Peres, Moraes, Micke, Tonin, Tavares, Rodriguez-Amaya (bib0023) 2009; 20
Hemida, Ghiasvand, Macka, Gupta, Haddad, Paull (bib0041) 2023; 46
Brondz (bib0047) 2002; 465
Abualhasan, Watson (bib0054) 2019; 15
Fujiwara, Inoue, Ohtawa, Tsunoda (bib0020) 2020; 25
Passos, Saraiva (bib0046) 2019; 135
Kim, park, Han, Lee (bib0004) 2022; 348
Ratanapariyanuch, Shen, Jia, Tyler, Shim, Reaney (bib0029) 2011; 59
Shafaei, Vamathevan, Pandohee, Lawler, Broadhurst, Boyce (bib0061) 2021; 413
Coelho, da Silva Padilha, Miskinis, de Sá, Pereira, de Azevêdo, dos Santos Lima (bib0049) 2018; 66
Chang, Kim, Kang, Jeong (bib0003) 2010; 15
Zhong, Victor, Balasubramanian (bib0012) 2001; 130
Ervens, Herckes, Feingold, Lee, Collett, Kreidenweis (bib0026) 2003; 46
Ivanova-Petropulos, Tašev, Stefova (bib0038) 2016; 35
Lv, Wang, Wu, Chen, Liu, Zhang, Li, Du, Zhang, Wang, Huang, Fu, Duan, Wang (bib0014) 2022; 56
Patel, Mahboubi, Horváth, Taherzadeh, Rova, Christakopoulos, Matsakas (bib0002) 2021; 12
Ahmed, Hammam, Ali, Alsaleem, Elfaruk, Kamel, Moneeb (bib0010) 2023; 11
Aguirre-Calvo, Molino, Perullini, Rufián-Henares, Santagapita (bib0057) 2020; 11
Lee, Kerry (bib0055) 2024; 1714
Chen, Sun, Khalsa, Bailey, Kelleher, Spees, Zhu (bib0059) 2021; 200
Sauer, Porro, Mattanovich, Branduardi (bib0016) 2008; 26
Angelidaki, Ellegaard, Ahring (bib0022) 2003; 82
Fu, Zhang, Huang, Ma, Zheng, Li, Duan, Sun, Lin, Zhao, Teng, Liu (bib0048) 2020; 34
Yu, Chen, Cheng, Qin, Zhang, Sun, Ahmad (bib0006) 2021; 763
Galli, Barbas (bib0024) 2004; 1032
Xiong, Dong, Zhou, Wang, Zhao (bib0028) 2014; 7
Kiełbasa, Buszewski, Gadzała-Kopciuch (bib0017) 2022; 181
Eyéghé-Bickong, Alexandersson, Gouws, Young, Vivier (bib0050) 2012; 885–886
Rodrigues, Erny, Barros, Esteves, Brandão, Ferreira, Cabrita, Gil (bib0011) 2010; 674
Geng, Zhang, Wang, Zhao (bib0027) 2008; 1192
Aretz, Meierhofer (bib0044) 2016; 17
Li, Chu, Tan, Yin, Jiang, Dai, Gong, Fang, Tian (bib0043) 2021; 9
Hellén, Schallhart, Praplan, Petäjä, Hakola (bib0013) 2017; 10
Dobrowolska-Iwanek, Lauterbach, Huras, Paśko, Prochownik, Woźniakiewicz, Chrząszcz, Zagrodzki (bib0018) 2020; 155
Han, Du, Li, Li (bib0030) 2019; 24
Kundu, Kawamura, Lee (bib0007) 2010; 115
Donato, Cacciola, Tranchida, Dugo, Mondello (bib0045) 2012; 31
Volpato, Spencer, Race, Munarini, Belluzzi, Cockbain, Hull, Loadman (bib0053) 2017; 1055–1056
Li, Yang (bib0021) 2016
García-Rivera, Fernández-Ochoa, Brüning, Fritsche-Guenther, Kirwan (bib0058) 2022; 242
Han, Lin, Sequeira, Borchers (bib0060) 2015; 854
Bu, Regalado, Hamilton, Welch (bib0040) 2016; 82
Gardana, Bo, Simonetti (bib0019) 2017; 141
Jham, Fernandes, Garcia, Da Silva (bib0051) 2002; 13
Soliman, Andrucson, Donkor, Church, Cinel (bib0052) 2016; 9
Zhou, Wang, Han, Tang, Liu, Ji, Zhou, Zhang (bib0056) 2021; 17
Sanches-Silva, Rodríguez-Bernaldo De Quirós, López-Hernández, Paseiro-Losada (bib0009) 2004; 1032
Mochizuki, Kawamura, Yamaguchi, Noguchi (bib0031) 2020; 54
Khoury, Millet, Jabali, Delhomme (bib0032) 2023; 185
Willey, Glinski, Southwell, Long, Brooks, Avery, Kieber (bib0005) 2011; 45
Arti, Cheewasedtham, Rujiralai (bib0036) 2022; 45
Guarrasi, Mangione, Sanfratello, Martorana, Bulone (bib0037) 2010; 48
De Sena Aquino, Azevedo, Ribeiro, Costa, Amante (bib0025) 2015; 172
Layden, Angueira, Brodsky, Durai, Lowe (bib0001) 2013; 161
La Nasa, Degano, Brandolini, Modugno, Bonaduce (bib0034) 2018; 1013
Aguirre-Calvo (10.1016/j.jcoa.2024.100193_bib0057) 2020; 11
Han (10.1016/j.jcoa.2024.100193_bib0060) 2015; 854
Yu (10.1016/j.jcoa.2024.100193_bib0006) 2021; 763
Ratanapariyanuch (10.1016/j.jcoa.2024.100193_bib0029) 2011; 59
Khoury (10.1016/j.jcoa.2024.100193_bib0032) 2023; 185
De Baere (10.1016/j.jcoa.2024.100193_bib0015) 2013; 80
Volpato (10.1016/j.jcoa.2024.100193_bib0053) 2017; 1055–1056
Arti (10.1016/j.jcoa.2024.100193_bib0036) 2022; 45
Passos (10.1016/j.jcoa.2024.100193_bib0046) 2019; 135
Rahman (10.1016/j.jcoa.2024.100193_bib0042) 2017; 40
Lv (10.1016/j.jcoa.2024.100193_bib0014) 2022; 56
Jham (10.1016/j.jcoa.2024.100193_bib0051) 2002; 13
Dobrowolska-Iwanek (10.1016/j.jcoa.2024.100193_bib0018) 2020; 155
Gardana (10.1016/j.jcoa.2024.100193_bib0019) 2017; 141
Angelidaki (10.1016/j.jcoa.2024.100193_bib0022) 2003; 82
Rodrigues (10.1016/j.jcoa.2024.100193_bib0011) 2010; 674
Sauer (10.1016/j.jcoa.2024.100193_bib0016) 2008; 26
Lee (10.1016/j.jcoa.2024.100193_bib0055) 2024; 1714
Xiong (10.1016/j.jcoa.2024.100193_bib0028) 2014; 7
Aretz (10.1016/j.jcoa.2024.100193_bib0044) 2016; 17
Patel (10.1016/j.jcoa.2024.100193_bib0002) 2021; 12
Eyéghé-Bickong (10.1016/j.jcoa.2024.100193_bib0050) 2012; 885–886
Kiełbasa (10.1016/j.jcoa.2024.100193_bib0017) 2022; 181
Ahmed (10.1016/j.jcoa.2024.100193_bib0010) 2023; 11
Li (10.1016/j.jcoa.2024.100193_bib0043) 2021; 9
Sanches-Silva (10.1016/j.jcoa.2024.100193_bib0009) 2004; 1032
Peres (10.1016/j.jcoa.2024.100193_bib0023) 2009; 20
Angela (10.1016/j.jcoa.2024.100193_bib0033) 2014; 05
Ivanova-Petropulos (10.1016/j.jcoa.2024.100193_bib0038) 2016; 35
Chang (10.1016/j.jcoa.2024.100193_bib0003) 2010; 15
Li (10.1016/j.jcoa.2024.100193_bib0021) 2016
Coelho (10.1016/j.jcoa.2024.100193_bib0049) 2018; 66
Chen (10.1016/j.jcoa.2024.100193_bib0059) 2021; 200
Abualhasan (10.1016/j.jcoa.2024.100193_bib0054) 2019; 15
Zhou (10.1016/j.jcoa.2024.100193_bib0056) 2021; 17
Kundu (10.1016/j.jcoa.2024.100193_bib0007) 2010; 115
Zhu (10.1016/j.jcoa.2024.100193_bib0035) 2022; 1669
Bu (10.1016/j.jcoa.2024.100193_bib0040) 2016; 82
Willey (10.1016/j.jcoa.2024.100193_bib0005) 2011; 45
Hellén (10.1016/j.jcoa.2024.100193_bib0013) 2017; 10
Han (10.1016/j.jcoa.2024.100193_bib0030) 2019; 24
La Nasa (10.1016/j.jcoa.2024.100193_bib0034) 2018; 1013
Ervens (10.1016/j.jcoa.2024.100193_bib0026) 2003; 46
Brondz (10.1016/j.jcoa.2024.100193_bib0047) 2002; 465
Mochizuki (10.1016/j.jcoa.2024.100193_bib0031) 2020; 54
Fu (10.1016/j.jcoa.2024.100193_bib0048) 2020; 34
Shafaei (10.1016/j.jcoa.2024.100193_bib0061) 2021; 413
Fujiwara (10.1016/j.jcoa.2024.100193_bib0020) 2020; 25
De Sena Aquino (10.1016/j.jcoa.2024.100193_bib0025) 2015; 172
García-Rivera (10.1016/j.jcoa.2024.100193_bib0058) 2022; 242
Galli (10.1016/j.jcoa.2024.100193_bib0024) 2004; 1032
Soliman (10.1016/j.jcoa.2024.100193_bib0052) 2016; 9
Geng (10.1016/j.jcoa.2024.100193_bib0027) 2008; 1192
Layden (10.1016/j.jcoa.2024.100193_bib0001) 2013; 161
Guarrasi (10.1016/j.jcoa.2024.100193_bib0037) 2010; 48
Hemida (10.1016/j.jcoa.2024.100193_bib0041) 2023; 46
Coelho (10.1016/j.jcoa.2024.100193_bib0039) 2018; 66
Kim (10.1016/j.jcoa.2024.100193_bib0004) 2022; 348
Donato (10.1016/j.jcoa.2024.100193_bib0045) 2012; 31
Ricke (10.1016/j.jcoa.2024.100193_bib0008) 2003; 82
Zhong (10.1016/j.jcoa.2024.100193_bib0012) 2001; 130
References_xml – volume: 1669
  year: 2022
  ident: bib0035
  article-title: Optimization and validation of direct gas chromatography-mass spectrometry method for simultaneous quantification of ten short-chain fatty acids in rat feces
  publication-title: J. Chromatogr. A
– volume: 24
  start-page: 2150
  year: 2019
  ident: bib0030
  article-title: Quantification of the organic acids in Hawthorn wine: a comparison of Two HPLC methods
  publication-title: Molecules 2019
– volume: 200
  year: 2021
  ident: bib0059
  article-title: Accurate and reliable quantitation of short chain fatty acids from human feces by ultra high-performance liquid chromatography-high resolution mass spectrometry (UPLC-HRMS)
  publication-title: J. Pharm. Biomed. Anal.
– volume: 25
  start-page: 4883
  year: 2020
  ident: bib0020
  article-title: Liquid-chromatographic methods for carboxylic acids in biological samples
  publication-title: Molecules
– volume: 59
  start-page: 10454
  year: 2011
  end-page: 10460
  ident: bib0029
  article-title: Rapid NMR method for the quantification of organic compounds in thin stillage
  publication-title: J. Agric. Food Chem.
– volume: 45
  start-page: 3491
  year: 2022
  end-page: 3500
  ident: bib0036
  article-title: Simultaneous quantification of volatile fatty acids and nonvolatile organic acids in Hevea brasiliensis latex
  publication-title: J. Sep. Sci.
– volume: 1013
  start-page: 98
  year: 2018
  end-page: 109
  ident: bib0034
  article-title: A novel HPLC-ESI-Q-ToF approach for the determination of fatty acids and acylglycerols in food samples
  publication-title: Anal. Chim. Acta
– volume: 674
  start-page: 166
  year: 2010
  end-page: 175
  ident: bib0011
  article-title: Quantification of organic acids in beer by nuclear magnetic resonance (NMR)-based methods
  publication-title: Anal. Chim. Acta
– volume: 34
  start-page: e8730
  year: 2020
  ident: bib0048
  article-title: A rapid and convenient derivatization method for quantitation of short-chain fatty acids in human feces by ultra-performance liquid chromatography/tandem mass spectrometry
  publication-title: Rapid Commun. Mass Spectrometry
– volume: 66
  start-page: 160
  year: 2018
  end-page: 167
  ident: bib0049
  article-title: Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: method validation and characterization of products from northeast Brazil
  publication-title: J. Food Compos. Anal.
– volume: 11
  start-page: 2081
  year: 2023
  end-page: 2085
  ident: bib0010
  article-title: Measurement of carbohydrates and organic acids in varieties of cheese using high-performance liquid chromatography
  publication-title: Food Sci. Nutr.
– volume: 48
  start-page: 663
  year: 2010
  end-page: 668
  ident: bib0037
  article-title: Quantification of underivatized fatty acids from vegetable oils by HPLC with UV detection
  publication-title: J. Chromatogr. Sci.
– volume: 413
  start-page: 6333
  year: 2021
  end-page: 6342
  ident: bib0061
  article-title: Sensitive and quantitative determination of short-chain fatty acids in human serum using liquid chromatography mass spectrometry
  publication-title: Anal. Bioanal. Chem.
– volume: 115
  start-page: 19307
  year: 2010
  ident: bib0007
  article-title: Seasonal variations of diacids, ketoacids, and α-dicarbonyls in aerosols at Gosan, Jeju Island, South Korea: implications for sources, formation, and degradation during long-range transport
  publication-title: J. Geophys. Res.: Atmosph.
– start-page: 617
  year: 2016
  end-page: 653
  ident: bib0021
  article-title: Biofuel production from food wastes
  publication-title: Handbook of biofuels production: processes and technologies: Second Edition
– volume: 45
  start-page: 1010
  year: 2011
  end-page: 1014
  ident: bib0005
  article-title: Decadal variations of rainwater formic and acetic acid concentrations in Wilmington, NC, USA
  publication-title: Atmos. Environ.
– volume: 82
  start-page: 22
  year: 2016
  end-page: 34
  ident: bib0040
  article-title: The emergence of low-cost compact mass spectrometry detectors for chromatographic analysis
  publication-title: TrAC Trends Analy. Chem.
– volume: 10
  start-page: 281
  year: 2017
  end-page: 289
  ident: bib0013
  article-title: Using in situ GC–MS for analysis of C2-C7 volatile organic acids in ambient air of a boreal forest site
  publication-title: Atmos. Meas. Tech.
– volume: 17
  year: 2021
  ident: bib0056
  article-title: Short-chain fatty acids contribute to neuropathic pain via regulating microglia activation and polarization
  publication-title: Mol. Pain
– volume: 172
  start-page: 725
  year: 2015
  end-page: 730
  ident: bib0025
  article-title: Validation of HPLC and CE methods for determination of organic acids in sour cassava starch wastewater
  publication-title: Food Chem.
– volume: 465
  start-page: 1
  year: 2002
  end-page: 37
  ident: bib0047
  article-title: Development of fatty acid analysis by high-performance liquid chromatography, gas chromatography, and related techniques
  publication-title: Anal. Chim. Acta
– volume: 135
  start-page: 896
  year: 2019
  end-page: 904
  ident: bib0046
  article-title: Detection in UV-visible spectrophotometry: detectors, detection systems, and detection strategies
  publication-title: Measurement
– volume: 46
  start-page: 239
  year: 2003
  end-page: 269
  ident: bib0026
  article-title: On the drop-size dependence of organic acid and formaldehyde concentrations in fog
  publication-title: J. Atmos. Chem.
– volume: 80
  start-page: 107
  year: 2013
  end-page: 115
  ident: bib0015
  article-title: Development of a HPLC–UV method for the quantitative determination of four short-chain fatty acids and lactic acid produced by intestinal bacteria during in vitro fermentation
  publication-title: J. Pharm. Biomed. Anal.
– volume: 181
  year: 2022
  ident: bib0017
  article-title: A novel non-derivatization HPLC/UV method for the determination of some n-3 free fatty acids in breast milk matrix
  publication-title: Microchem. J.
– volume: 82
  start-page: 1
  year: 2003
  end-page: 33
  ident: bib0022
  article-title: Applications of the anaerobic digestion process
  publication-title: Adv. Biochem. Eng. Biotechnol.
– volume: 12
  year: 2021
  ident: bib0002
  article-title: Volatile fatty acids (VFAs) generated by anaerobic digestion serve as feedstock for freshwater and marine oleaginous microorganisms to produce biodiesel and added-value compounds
  publication-title: Front. Microbiol.
– volume: 46
  year: 2023
  ident: bib0041
  article-title: Recent advances in miniaturization of portable liquid chromatography with emphasis on detection
  publication-title: J. Sep. Sci.
– volume: 763
  year: 2021
  ident: bib0006
  article-title: Seasonal variation of dicarboxylic acids in PM2.5 in Beijing: implications for the formation and aging processes of secondary organic aerosols
  publication-title: Sci. Total Environ.
– volume: 348
  year: 2022
  ident: bib0004
  article-title: A strategy for food waste-to-biofuels: co-production of gasoline alternatives from volatile fatty acids
  publication-title: J. Clean. Prod.
– volume: 1714
  year: 2024
  ident: bib0055
  article-title: A simple liquid chromatography method running in dual modes for quantification of short and medium chain fatty acids
  publication-title: J. Chromatogr. A
– volume: 54
  start-page: 315
  year: 2020
  end-page: 326
  ident: bib0031
  article-title: Distributions and sources of water-soluble organic acids in fog water from mountain site (Lake Mashu) of Hokkaido, Japan
  publication-title: Geochem. J.
– volume: 15
  start-page: 642
  year: 2019
  end-page: 647
  ident: bib0054
  article-title: Tagging fatty acids via choline coupling for the detection of carboxylic acid metabolites in biological samples
  publication-title: Curr. Anal. Chem.
– volume: 26
  start-page: 100
  year: 2008
  end-page: 108
  ident: bib0016
  article-title: Microbial production of organic acids: expanding the markets
  publication-title: Trends Biotechnol.
– volume: 9
  year: 2021
  ident: bib0043
  article-title: Towards higher sensitivity of mass spectrometry: a perspective from the mass analyzers
  publication-title: Front. Chem.
– volume: 155
  year: 2020
  ident: bib0018
  article-title: HPLC-DAD method for the quantitative determination of short-chain fatty acids in meconium samples
  publication-title: Microchem. J.
– volume: 1192
  start-page: 187
  year: 2008
  end-page: 190
  ident: bib0027
  article-title: Determination of organic acids in the presence of inorganic anions by ion chromatography with suppressed conductivity detection
  publication-title: J. Chromatogr. A
– volume: 885–886
  start-page: 43
  year: 2012
  end-page: 49
  ident: bib0050
  article-title: Optimisation of an HPLC method for the simultaneous quantification of the major sugars and organic acids in grapevine berries
  publication-title: J. Chromatogr. B
– volume: 11
  start-page: 10645
  year: 2020
  end-page: 10654
  ident: bib0057
  article-title: Effects of in vitro digestion–fermentation over global antioxidant response and short chain fatty acid production of beet waste extracts in Ca(II)–alginate beads
  publication-title: Food Funct.
– volume: 40
  start-page: 203
  year: 2017
  end-page: 212
  ident: bib0042
  article-title: Quick, easy, cheap, effective, rugged, and safe sample preparation approach for pesticide residue analysis using traditional detectors in chromatography: a review
  publication-title: J. Sep. Sci.
– volume: 854
  start-page: 86
  year: 2015
  end-page: 94
  ident: bib0060
  article-title: An isotope-labeled chemical derivatization method for the quantitation of short-chain fatty acids in human feces by liquid chromatography–tandem mass spectrometry
  publication-title: Anal. Chim. Acta
– volume: 05
  start-page: 406
  year: 2014
  end-page: 414
  ident: bib0033
  article-title: Development and validation of two methods to quantify volatile acids (C2-C6) by GC/FID: headspace (automatic and manual) and liquid-liquid extraction (LLE)
  publication-title: Am. J. Analyt. Chem.
– volume: 185
  year: 2023
  ident: bib0032
  article-title: Analytical procedure for the concomitant analysis of 242 polar and non-polar organic compounds of different functional groups in fog water
  publication-title: Microchem. J.
– volume: 141
  start-page: 46
  year: 2017
  end-page: 51
  ident: bib0019
  article-title: Validation and application of an ultrahigh-performance liquid chromatographic-Orbitrap mass spectrometric method for the simultaneous detection and quantification of volatile and non-volatile organic acids in human faecal samples
  publication-title: J. Pharm. Biomed. Anal.
– volume: 1032
  start-page: 299
  year: 2004
  end-page: 304
  ident: bib0024
  article-title: Capillary electrophoresis for the analysis of short-chain organic acids in coffee
  publication-title: J. Chromatogr. A
– volume: 13
  start-page: 99
  year: 2002
  end-page: 104
  ident: bib0051
  article-title: Comparison of GC and HPLC for the quantification of organic acids in coffee
  publication-title: Phytochem. Anal.
– volume: 82
  start-page: 632
  year: 2003
  end-page: 639
  ident: bib0008
  article-title: Perspectives on the use of organic acids and short chain fatty acids as antimicrobials
  publication-title: Poult. Sci.
– volume: 242
  year: 2022
  ident: bib0058
  article-title: Identification and validation of small molecule analytes in mouse plasma by liquid chromatography–tandem mass spectrometry: a case study of misidentification of a short-chain fatty acid with a ketone body
  publication-title: Talanta
– volume: 56
  start-page: 3915
  year: 2022
  end-page: 3924
  ident: bib0014
  article-title: Gas-to-aerosol phase partitioning of atmospheric water-soluble organic compounds at a rural site in china: an enhancing effect of NH3 on SOA Formation
  publication-title: Environ. Sci. Technol.
– volume: 9
  start-page: 630
  year: 2016
  end-page: 637
  ident: bib0052
  article-title: Determination of fatty acids in beef by liquid chromatography-electrospray ionization tandem mass spectrometry
  publication-title: Food Anal. Methods
– volume: 161
  start-page: 131
  year: 2013
  end-page: 140
  ident: bib0001
  article-title: Short chain fatty acids and their receptors: new metabolic targets
  publication-title: Transl. Res.
– volume: 35
  start-page: 225
  year: 2016
  ident: bib0038
  article-title: HPLC method validation and application for organic acid analysis in wine after solid-phase extraction
  publication-title: Maced. J. Chem. Chem. Eng.
– volume: 130
  start-page: 457
  year: 2001
  end-page: 462
  ident: bib0012
  article-title: Measurement of major organic acids in rainwater in Southeast Asia during burning and non-burning periods
  publication-title: Water. Air. Soil. Pollut.
– volume: 1032
  start-page: 7
  year: 2004
  end-page: 15
  ident: bib0009
  article-title: Comparison between high-performance liquid chromatography and gas chromatography methods for fatty acid identification and quantification in potato crisps
  publication-title: J. Chromatogr. A
– volume: 7
  start-page: 1908
  year: 2014
  end-page: 1916
  ident: bib0028
  article-title: Simultaneous determination of 16 organic acids in food by online enrichment ion chromatography−Mass spectrometry
  publication-title: Food Anal. Methods
– volume: 17
  start-page: 632
  year: 2016
  ident: bib0044
  article-title: Advantages and Pitfalls of mass spectrometry based metabolome profiling in systems biology
  publication-title: Int. J. Mol. Sci.
– volume: 15
  start-page: 1
  year: 2010
  end-page: 10
  ident: bib0003
  article-title: Biomass-derived volatile fatty acid platform for fuels and chemicals
  publication-title: Biotechnol. Bioprocess Eng.
– volume: 20
  start-page: 548
  year: 2009
  end-page: 552
  ident: bib0023
  article-title: Rapid method for the determination of organic acids in wine by capillary electrophoresis with indirect UV detection
  publication-title: Food Control
– volume: 31
  start-page: 523
  year: 2012
  end-page: 559
  ident: bib0045
  article-title: Mass spectrometry detection in comprehensive liquid chromatography: basic concepts, instrumental aspects, applications and trends
  publication-title: Mass Spectrom. Rev.
– volume: 1055–1056
  start-page: 125
  year: 2017
  end-page: 134
  ident: bib0053
  article-title: A liquid chromatography–tandem mass spectrometry method to measure fatty acids in biological samples
  publication-title: J. Chromatogr. B
– volume: 66
  start-page: 160
  year: 2018
  end-page: 167
  ident: bib0039
  article-title: Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: method validation and characterization of products from northeast Brazil
  publication-title: J. Food Compos. Anal.
– volume: 31
  start-page: 523
  year: 2012
  ident: 10.1016/j.jcoa.2024.100193_bib0045
  article-title: Mass spectrometry detection in comprehensive liquid chromatography: basic concepts, instrumental aspects, applications and trends
  publication-title: Mass Spectrom. Rev.
  doi: 10.1002/mas.20353
– volume: 13
  start-page: 99
  year: 2002
  ident: 10.1016/j.jcoa.2024.100193_bib0051
  article-title: Comparison of GC and HPLC for the quantification of organic acids in coffee
  publication-title: Phytochem. Anal.
  doi: 10.1002/pca.629
– volume: 115
  start-page: 19307
  year: 2010
  ident: 10.1016/j.jcoa.2024.100193_bib0007
  article-title: Seasonal variations of diacids, ketoacids, and α-dicarbonyls in aerosols at Gosan, Jeju Island, South Korea: implications for sources, formation, and degradation during long-range transport
  publication-title: J. Geophys. Res.: Atmosph.
– volume: 1032
  start-page: 299
  year: 2004
  ident: 10.1016/j.jcoa.2024.100193_bib0024
  article-title: Capillary electrophoresis for the analysis of short-chain organic acids in coffee
  publication-title: J. Chromatogr. A
  doi: 10.1016/j.chroma.2003.09.028
– volume: 56
  start-page: 3915
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0014
  article-title: Gas-to-aerosol phase partitioning of atmospheric water-soluble organic compounds at a rural site in china: an enhancing effect of NH3 on SOA Formation
  publication-title: Environ. Sci. Technol.
  doi: 10.1021/acs.est.1c06855
– volume: 181
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0017
  article-title: A novel non-derivatization HPLC/UV method for the determination of some n-3 free fatty acids in breast milk matrix
  publication-title: Microchem. J.
  doi: 10.1016/j.microc.2022.107789
– volume: 200
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0059
  article-title: Accurate and reliable quantitation of short chain fatty acids from human feces by ultra high-performance liquid chromatography-high resolution mass spectrometry (UPLC-HRMS)
  publication-title: J. Pharm. Biomed. Anal.
  doi: 10.1016/j.jpba.2021.114066
– volume: 17
  start-page: 632
  year: 2016
  ident: 10.1016/j.jcoa.2024.100193_bib0044
  article-title: Advantages and Pitfalls of mass spectrometry based metabolome profiling in systems biology
  publication-title: Int. J. Mol. Sci.
  doi: 10.3390/ijms17050632
– volume: 24
  start-page: 2150
  year: 2019
  ident: 10.1016/j.jcoa.2024.100193_bib0030
  article-title: Quantification of the organic acids in Hawthorn wine: a comparison of Two HPLC methods
  publication-title: Molecules 2019
– volume: 54
  start-page: 315
  year: 2020
  ident: 10.1016/j.jcoa.2024.100193_bib0031
  article-title: Distributions and sources of water-soluble organic acids in fog water from mountain site (Lake Mashu) of Hokkaido, Japan
  publication-title: Geochem. J.
  doi: 10.2343/geochemj.2.0601
– volume: 26
  start-page: 100
  year: 2008
  ident: 10.1016/j.jcoa.2024.100193_bib0016
  article-title: Microbial production of organic acids: expanding the markets
  publication-title: Trends Biotechnol.
  doi: 10.1016/j.tibtech.2007.11.006
– volume: 48
  start-page: 663
  year: 2010
  ident: 10.1016/j.jcoa.2024.100193_bib0037
  article-title: Quantification of underivatized fatty acids from vegetable oils by HPLC with UV detection
  publication-title: J. Chromatogr. Sci.
  doi: 10.1093/chromsci/48.8.663
– volume: 242
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0058
  article-title: Identification and validation of small molecule analytes in mouse plasma by liquid chromatography–tandem mass spectrometry: a case study of misidentification of a short-chain fatty acid with a ketone body
  publication-title: Talanta
  doi: 10.1016/j.talanta.2022.123298
– volume: 763
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0006
  article-title: Seasonal variation of dicarboxylic acids in PM2.5 in Beijing: implications for the formation and aging processes of secondary organic aerosols
  publication-title: Sci. Total Environ.
  doi: 10.1016/j.scitotenv.2020.142964
– volume: 1032
  start-page: 7
  year: 2004
  ident: 10.1016/j.jcoa.2024.100193_bib0009
  article-title: Comparison between high-performance liquid chromatography and gas chromatography methods for fatty acid identification and quantification in potato crisps
  publication-title: J. Chromatogr. A
  doi: 10.1016/j.chroma.2003.11.012
– volume: 172
  start-page: 725
  year: 2015
  ident: 10.1016/j.jcoa.2024.100193_bib0025
  article-title: Validation of HPLC and CE methods for determination of organic acids in sour cassava starch wastewater
  publication-title: Food Chem.
  doi: 10.1016/j.foodchem.2014.09.142
– volume: 1714
  year: 2024
  ident: 10.1016/j.jcoa.2024.100193_bib0055
  article-title: A simple liquid chromatography method running in dual modes for quantification of short and medium chain fatty acids
  publication-title: J. Chromatogr. A
  doi: 10.1016/j.chroma.2023.464566
– volume: 135
  start-page: 896
  year: 2019
  ident: 10.1016/j.jcoa.2024.100193_bib0046
  article-title: Detection in UV-visible spectrophotometry: detectors, detection systems, and detection strategies
  publication-title: Measurement
  doi: 10.1016/j.measurement.2018.12.045
– volume: 1013
  start-page: 98
  year: 2018
  ident: 10.1016/j.jcoa.2024.100193_bib0034
  article-title: A novel HPLC-ESI-Q-ToF approach for the determination of fatty acids and acylglycerols in food samples
  publication-title: Anal. Chim. Acta
  doi: 10.1016/j.aca.2017.12.047
– volume: 05
  start-page: 406
  year: 2014
  ident: 10.1016/j.jcoa.2024.100193_bib0033
  article-title: Development and validation of two methods to quantify volatile acids (C2-C6) by GC/FID: headspace (automatic and manual) and liquid-liquid extraction (LLE)
  publication-title: Am. J. Analyt. Chem.
  doi: 10.4236/ajac.2014.57049
– volume: 12
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0002
  article-title: Volatile fatty acids (VFAs) generated by anaerobic digestion serve as feedstock for freshwater and marine oleaginous microorganisms to produce biodiesel and added-value compounds
  publication-title: Front. Microbiol.
  doi: 10.3389/fmicb.2021.614612
– volume: 130
  start-page: 457
  year: 2001
  ident: 10.1016/j.jcoa.2024.100193_bib0012
  article-title: Measurement of major organic acids in rainwater in Southeast Asia during burning and non-burning periods
  publication-title: Water. Air. Soil. Pollut.
  doi: 10.1023/A:1013853822459
– volume: 17
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0056
  article-title: Short-chain fatty acids contribute to neuropathic pain via regulating microglia activation and polarization
  publication-title: Mol. Pain
  doi: 10.1177/1744806921996520
– volume: 1669
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0035
  article-title: Optimization and validation of direct gas chromatography-mass spectrometry method for simultaneous quantification of ten short-chain fatty acids in rat feces
  publication-title: J. Chromatogr. A
  doi: 10.1016/j.chroma.2022.462958
– volume: 20
  start-page: 548
  year: 2009
  ident: 10.1016/j.jcoa.2024.100193_bib0023
  article-title: Rapid method for the determination of organic acids in wine by capillary electrophoresis with indirect UV detection
  publication-title: Food Control
  doi: 10.1016/j.foodcont.2008.08.004
– volume: 155
  year: 2020
  ident: 10.1016/j.jcoa.2024.100193_bib0018
  article-title: HPLC-DAD method for the quantitative determination of short-chain fatty acids in meconium samples
  publication-title: Microchem. J.
  doi: 10.1016/j.microc.2020.104671
– volume: 185
  year: 2023
  ident: 10.1016/j.jcoa.2024.100193_bib0032
  article-title: Analytical procedure for the concomitant analysis of 242 polar and non-polar organic compounds of different functional groups in fog water
  publication-title: Microchem. J.
  doi: 10.1016/j.microc.2022.108235
– volume: 413
  start-page: 6333
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0061
  article-title: Sensitive and quantitative determination of short-chain fatty acids in human serum using liquid chromatography mass spectrometry
  publication-title: Anal. Bioanal. Chem.
  doi: 10.1007/s00216-021-03589-w
– volume: 45
  start-page: 3491
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0036
  article-title: Simultaneous quantification of volatile fatty acids and nonvolatile organic acids in Hevea brasiliensis latex
  publication-title: J. Sep. Sci.
  doi: 10.1002/jssc.202200061
– volume: 1055–1056
  start-page: 125
  year: 2017
  ident: 10.1016/j.jcoa.2024.100193_bib0053
  article-title: A liquid chromatography–tandem mass spectrometry method to measure fatty acids in biological samples
  publication-title: J. Chromatogr. B
  doi: 10.1016/j.jchromb.2017.04.030
– volume: 46
  start-page: 239
  year: 2003
  ident: 10.1016/j.jcoa.2024.100193_bib0026
  article-title: On the drop-size dependence of organic acid and formaldehyde concentrations in fog
  publication-title: J. Atmos. Chem.
  doi: 10.1023/A:1026393805907
– volume: 674
  start-page: 166
  year: 2010
  ident: 10.1016/j.jcoa.2024.100193_bib0011
  article-title: Quantification of organic acids in beer by nuclear magnetic resonance (NMR)-based methods
  publication-title: Anal. Chim. Acta
  doi: 10.1016/j.aca.2010.06.029
– volume: 35
  start-page: 225
  year: 2016
  ident: 10.1016/j.jcoa.2024.100193_bib0038
  article-title: HPLC method validation and application for organic acid analysis in wine after solid-phase extraction
  publication-title: Maced. J. Chem. Chem. Eng.
  doi: 10.20450/mjcce.2016.1073
– volume: 1192
  start-page: 187
  year: 2008
  ident: 10.1016/j.jcoa.2024.100193_bib0027
  article-title: Determination of organic acids in the presence of inorganic anions by ion chromatography with suppressed conductivity detection
  publication-title: J. Chromatogr. A
  doi: 10.1016/j.chroma.2008.03.073
– volume: 25
  start-page: 4883
  year: 2020
  ident: 10.1016/j.jcoa.2024.100193_bib0020
  article-title: Liquid-chromatographic methods for carboxylic acids in biological samples
  publication-title: Molecules
  doi: 10.3390/molecules25214883
– volume: 40
  start-page: 203
  year: 2017
  ident: 10.1016/j.jcoa.2024.100193_bib0042
  article-title: Quick, easy, cheap, effective, rugged, and safe sample preparation approach for pesticide residue analysis using traditional detectors in chromatography: a review
  publication-title: J. Sep. Sci.
  doi: 10.1002/jssc.201600889
– volume: 15
  start-page: 1
  year: 2010
  ident: 10.1016/j.jcoa.2024.100193_bib0003
  article-title: Biomass-derived volatile fatty acid platform for fuels and chemicals
  publication-title: Biotechnol. Bioprocess Eng.
  doi: 10.1007/s12257-009-3070-8
– volume: 66
  start-page: 160
  year: 2018
  ident: 10.1016/j.jcoa.2024.100193_bib0049
  article-title: Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: method validation and characterization of products from northeast Brazil
  publication-title: J. Food Compos. Anal.
  doi: 10.1016/j.jfca.2017.12.017
– volume: 7
  start-page: 1908
  year: 2014
  ident: 10.1016/j.jcoa.2024.100193_bib0028
  article-title: Simultaneous determination of 16 organic acids in food by online enrichment ion chromatography−Mass spectrometry
  publication-title: Food Anal. Methods
  doi: 10.1007/s12161-014-9839-1
– volume: 465
  start-page: 1
  year: 2002
  ident: 10.1016/j.jcoa.2024.100193_bib0047
  article-title: Development of fatty acid analysis by high-performance liquid chromatography, gas chromatography, and related techniques
  publication-title: Anal. Chim. Acta
  doi: 10.1016/S0003-2670(01)01467-2
– start-page: 617
  year: 2016
  ident: 10.1016/j.jcoa.2024.100193_bib0021
  article-title: Biofuel production from food wastes
– volume: 80
  start-page: 107
  year: 2013
  ident: 10.1016/j.jcoa.2024.100193_bib0015
  article-title: Development of a HPLC–UV method for the quantitative determination of four short-chain fatty acids and lactic acid produced by intestinal bacteria during in vitro fermentation
  publication-title: J. Pharm. Biomed. Anal.
  doi: 10.1016/j.jpba.2013.02.032
– volume: 82
  start-page: 22
  year: 2016
  ident: 10.1016/j.jcoa.2024.100193_bib0040
  article-title: The emergence of low-cost compact mass spectrometry detectors for chromatographic analysis
  publication-title: TrAC Trends Analy. Chem.
  doi: 10.1016/j.trac.2016.04.025
– volume: 885–886
  start-page: 43
  year: 2012
  ident: 10.1016/j.jcoa.2024.100193_bib0050
  article-title: Optimisation of an HPLC method for the simultaneous quantification of the major sugars and organic acids in grapevine berries
  publication-title: J. Chromatogr. B
  doi: 10.1016/j.jchromb.2011.12.011
– volume: 348
  year: 2022
  ident: 10.1016/j.jcoa.2024.100193_bib0004
  article-title: A strategy for food waste-to-biofuels: co-production of gasoline alternatives from volatile fatty acids
  publication-title: J. Clean. Prod.
  doi: 10.1016/j.jclepro.2022.131408
– volume: 45
  start-page: 1010
  year: 2011
  ident: 10.1016/j.jcoa.2024.100193_bib0005
  article-title: Decadal variations of rainwater formic and acetic acid concentrations in Wilmington, NC, USA
  publication-title: Atmos. Environ.
  doi: 10.1016/j.atmosenv.2010.10.047
– volume: 66
  start-page: 160
  year: 2018
  ident: 10.1016/j.jcoa.2024.100193_bib0039
  article-title: Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: method validation and characterization of products from northeast Brazil
  publication-title: J. Food Compos. Anal.
  doi: 10.1016/j.jfca.2017.12.017
– volume: 10
  start-page: 281
  year: 2017
  ident: 10.1016/j.jcoa.2024.100193_bib0013
  article-title: Using in situ GC–MS for analysis of C2-C7 volatile organic acids in ambient air of a boreal forest site
  publication-title: Atmos. Meas. Tech.
  doi: 10.5194/amt-10-281-2017
– volume: 15
  start-page: 642
  year: 2019
  ident: 10.1016/j.jcoa.2024.100193_bib0054
  article-title: Tagging fatty acids via choline coupling for the detection of carboxylic acid metabolites in biological samples
  publication-title: Curr. Anal. Chem.
  doi: 10.2174/1573411014666180516093353
– volume: 9
  start-page: 630
  year: 2016
  ident: 10.1016/j.jcoa.2024.100193_bib0052
  article-title: Determination of fatty acids in beef by liquid chromatography-electrospray ionization tandem mass spectrometry
  publication-title: Food Anal. Methods
  doi: 10.1007/s12161-015-0229-0
– volume: 141
  start-page: 46
  year: 2017
  ident: 10.1016/j.jcoa.2024.100193_bib0019
  article-title: Validation and application of an ultrahigh-performance liquid chromatographic-Orbitrap mass spectrometric method for the simultaneous detection and quantification of volatile and non-volatile organic acids in human faecal samples
  publication-title: J. Pharm. Biomed. Anal.
  doi: 10.1016/j.jpba.2017.04.006
– volume: 82
  start-page: 632
  year: 2003
  ident: 10.1016/j.jcoa.2024.100193_bib0008
  article-title: Perspectives on the use of organic acids and short chain fatty acids as antimicrobials
  publication-title: Poult. Sci.
  doi: 10.1093/ps/82.4.632
– volume: 59
  start-page: 10454
  year: 2011
  ident: 10.1016/j.jcoa.2024.100193_bib0029
  article-title: Rapid NMR method for the quantification of organic compounds in thin stillage
  publication-title: J. Agric. Food Chem.
  doi: 10.1021/jf2026007
– volume: 34
  start-page: e8730
  year: 2020
  ident: 10.1016/j.jcoa.2024.100193_bib0048
  article-title: A rapid and convenient derivatization method for quantitation of short-chain fatty acids in human feces by ultra-performance liquid chromatography/tandem mass spectrometry
  publication-title: Rapid Commun. Mass Spectrometry
  doi: 10.1002/rcm.8730
– volume: 9
  year: 2021
  ident: 10.1016/j.jcoa.2024.100193_bib0043
  article-title: Towards higher sensitivity of mass spectrometry: a perspective from the mass analyzers
  publication-title: Front. Chem.
  doi: 10.3389/fchem.2021.813359
– volume: 82
  start-page: 1
  year: 2003
  ident: 10.1016/j.jcoa.2024.100193_bib0022
  article-title: Applications of the anaerobic digestion process
  publication-title: Adv. Biochem. Eng. Biotechnol.
– volume: 11
  start-page: 10645
  year: 2020
  ident: 10.1016/j.jcoa.2024.100193_bib0057
  article-title: Effects of in vitro digestion–fermentation over global antioxidant response and short chain fatty acid production of beet waste extracts in Ca(II)–alginate beads
  publication-title: Food Funct.
  doi: 10.1039/D0FO02347G
– volume: 854
  start-page: 86
  year: 2015
  ident: 10.1016/j.jcoa.2024.100193_bib0060
  article-title: An isotope-labeled chemical derivatization method for the quantitation of short-chain fatty acids in human feces by liquid chromatography–tandem mass spectrometry
  publication-title: Anal. Chim. Acta
  doi: 10.1016/j.aca.2014.11.015
– volume: 11
  start-page: 2081
  year: 2023
  ident: 10.1016/j.jcoa.2024.100193_bib0010
  article-title: Measurement of carbohydrates and organic acids in varieties of cheese using high-performance liquid chromatography
  publication-title: Food Sci. Nutr.
  doi: 10.1002/fsn3.2438
– volume: 46
  year: 2023
  ident: 10.1016/j.jcoa.2024.100193_bib0041
  article-title: Recent advances in miniaturization of portable liquid chromatography with emphasis on detection
  publication-title: J. Sep. Sci.
  doi: 10.1002/jssc.202300283
– volume: 161
  start-page: 131
  year: 2013
  ident: 10.1016/j.jcoa.2024.100193_bib0001
  article-title: Short chain fatty acids and their receptors: new metabolic targets
  publication-title: Transl. Res.
  doi: 10.1016/j.trsl.2012.10.007
SSID ssj0002811290
Score 2.3039565
Snippet •A rapid low-cost underivatized HPLC-PDA method was optimized for organic acids.•The method was validated for accuracy, linearity, and repeatability.•The...
A fast analytical method for a High-Performance Liquid Chromatograph coupled with a Photodiode Array detector (HPLC-PDA) for quantifying six short-chain fatty...
SourceID doaj
osti
crossref
elsevier
SourceType Open Website
Open Access Repository
Enrichment Source
Index Database
Publisher
StartPage 100193
SubjectTerms Liquid chromatography
Method optimization
Validation, Photodiode Array Detector
Volatile fatty acids
Title An improved underivatized, cost-effective, validated method for six short-chain fatty organic acids by high-performance liquid chromatography
URI https://dx.doi.org/10.1016/j.jcoa.2024.100193
https://www.osti.gov/biblio/2479653
https://doaj.org/article/6ff8c08ff714498091a9f9ab322d4d1b
Volume 7
WOSCitedRecordID wos001386054200001&url=https%3A%2F%2Fcvtisr.summon.serialssolutions.com%2F%23%21%2Fsearch%3Fho%3Df%26include.ft.matches%3Dt%26l%3Dnull%26q%3D
hasFullText 1
inHoldings 1
isFullTextHit
isPrint
journalDatabaseRights – providerCode: PRVAON
  databaseName: DOAJ Directory of Open Access Journals
  customDbUrl:
  eissn: 2772-3917
  dateEnd: 99991231
  omitProxy: false
  ssIdentifier: ssj0002811290
  issn: 2772-3917
  databaseCode: DOA
  dateStart: 20210101
  isFulltext: true
  titleUrlDefault: https://www.doaj.org/
  providerName: Directory of Open Access Journals
– providerCode: PRVHPJ
  databaseName: ROAD: Directory of Open Access Scholarly Resources
  customDbUrl:
  eissn: 2772-3917
  dateEnd: 99991231
  omitProxy: false
  ssIdentifier: ssj0002811290
  issn: 2772-3917
  databaseCode: M~E
  dateStart: 20210101
  isFulltext: true
  titleUrlDefault: https://road.issn.org
  providerName: ISSN International Centre
link http://cvtisr.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV09bxQxELXQKRI0KOFDHAHkgo6s8H54vS5DlIgCIgqQ0q1sj63zKdoLd5coScE_4D8zY--FSxMami1W9uxqZmw_W-P3GHvfIkR12tqiBkmnVdAW1gVbGFkaYWyNICORuH5Rp6fd2Zn-tiX1RTVhmR44O-5jG0LnRBeCQuivO1zejA4arVQVNFBamn2F0lubqXk6MiIcIcZbMrmga-4WRDRUNYl3SNf3VqJE2H9vQZoscIxtrTUnu-zpCBL5Yf65PfbID8_Y46ONNttz9vtw4DEdB3jgdA1smUTKbj0ccIcWi1ymgTPZAcdUirStB57VojnCVL6K13w1Q-hduJmJAw9mvb7hWeLJceMirLi94URmXFz8vVvAz-PPywjczZYLhLoj3fUL9uPk-PvR52IUVihcUyu0XAkvmxKMNyEECVIEq8Arh45thQlCtQo32dZDC8YocKW1XoJzVJAovK9fssmwGPwrxhsawKGB2mrfSDBadAojbqs2eKtMNWXlxsm9G1nHSfzivN-Ul817CkxPgelzYKbsw12fi8y58WDrTxS7u5bEl51eoM_6MYv6f2XRlMlN5PsRemRIgabigx_fpzShPsS566g4CTtVjdKtrF__j1_bZ08q0hxORZZv2GS9vPRv2Y67WsfV8l1Ke3x-_XX8B6jXDRk
linkProvider Directory of Open Access Journals
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=An+improved+underivatized%2C+cost-effective%2C+validated+method+for+six+short-chain+fatty+organic+acids+by+high-performance+liquid+chromatography&rft.jtitle=Journal+of+Chromatography+Open&rft.au=Olonimoyo%2C+Esther+A.&rft.au=Amradi%2C+Naresh+Kumar&rft.au=Lansing%2C+Stephanie&rft.au=Asa-Awuku%2C+Akua+A.&rft.date=2025-05-01&rft.issn=2772-3917&rft.eissn=2772-3917&rft.volume=7&rft.spage=100193&rft_id=info:doi/10.1016%2Fj.jcoa.2024.100193&rft.externalDBID=n%2Fa&rft.externalDocID=10_1016_j_jcoa_2024_100193
thumbnail_l http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=2772-3917&client=summon
thumbnail_m http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=2772-3917&client=summon
thumbnail_s http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=2772-3917&client=summon