Ajani, C. K., Zhu, Z., & Sun, D. (2021). Recent advances in multiscale CFD modelling of cooling processes and systems for the agrifood industry. Critical reviews in food science and nutrition, 61(15), 2455-2470. https://doi.org/10.1080/10408398.2020.1809992
Chicago Style (17th ed.) CitationAjani, Clement Kehinde, Zhiwei Zhu, and Da-Wen Sun. "Recent Advances in Multiscale CFD Modelling of Cooling Processes and Systems for the Agrifood Industry." Critical Reviews in Food Science and Nutrition 61, no. 15 (2021): 2455-2470. https://doi.org/10.1080/10408398.2020.1809992.
MLA (9th ed.) CitationAjani, Clement Kehinde, et al. "Recent Advances in Multiscale CFD Modelling of Cooling Processes and Systems for the Agrifood Industry." Critical Reviews in Food Science and Nutrition, vol. 61, no. 15, 2021, pp. 2455-2470, https://doi.org/10.1080/10408398.2020.1809992.