APA (7th ed.) Citation

Zeković, Z., Pintać, D., Majkić, T., Vidović, S., Mimica-Dukić, N., Teslić, N., . . . Pavlić, B. (2017). Utilization of sage by-products as raw material for antioxidants recovery—Ultrasound versus microwave-assisted extraction. Industrial crops and products, 99, 49-59. https://doi.org/10.1016/j.indcrop.2017.01.028

Chicago Style (17th ed.) Citation

Zeković, Zoran, Diandra Pintać, Tatjana Majkić, Senka Vidović, Neda Mimica-Dukić, Nemanja Teslić, Andrea Versari, and Branimir Pavlić. "Utilization of Sage By-products as Raw Material for Antioxidants Recovery—Ultrasound Versus Microwave-assisted Extraction." Industrial Crops and Products 99 (2017): 49-59. https://doi.org/10.1016/j.indcrop.2017.01.028.

MLA (9th ed.) Citation

Zeković, Zoran, et al. "Utilization of Sage By-products as Raw Material for Antioxidants Recovery—Ultrasound Versus Microwave-assisted Extraction." Industrial Crops and Products, vol. 99, 2017, pp. 49-59, https://doi.org/10.1016/j.indcrop.2017.01.028.