Molecular Insights into the Effects of Rootstocks on Maturation of Blood Oranges

Rootstock choice has important effects on the horticultural and pathological traits of the citrus cultivars. Thus, the scion/rootstock combination can affect tree vigour, nutrition, and stress resistance; it can also have positive influences on the fruit quality traits. Although the study of rootsto...

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Bibliographic Details
Published in:	Horticulturae Vol. 7; no. 11; p. 468
Main Authors:	Lana, Giuseppe, Modica, Giulia, Las Casas, Giuseppina, Siracusa, Laura, La Malfa, Stefano, Gentile, Alessandra, Sicilia, Angelo, Distefano, Gaetano, Continella, Alberto
Format:	Journal Article
Language:	English
Published:	Basel MDPI AG 01.11.2021
Subjects:	Accumulation Acids anthocyanin Anthocyanins Ascorbic acid Bioactive compounds blood Carotenoids Citrus citrus fruit quality Citrus fruits Comparative studies comparative study Cultivars Degradation Enzymes Food quality fruit quality Fruits Gene expression genotype Genotypes horticulture Influence Laboratories Molecular interactions Nutrition Oranges Plant breeding Ripening Rootstocks scion/rootstock combination scions stress tolerance Sucrose tarocco sciré trees vigor Vitamin C Italy
ISSN:	2311-7524, 2311-7524
Online Access:	Get full text
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