Computer Vision for Real-Time Control in Drying

The range of applications of computer vision for product inspection, monitoring, and control in drying in both offline and online modes are reviewed. The basics of computer vision, image acquisition, processing, pattern recognition, and learning are discussed. General approach to interpretation of c...

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Bibliographic Details
Published in:	Food engineering reviews Vol. 9; no. 2; pp. 91 - 111
Main Author:	Martynenko, Alex
Format:	Journal Article
Language:	English
Published:	New York Springer US 01.06.2017 Springer Nature B.V
Subjects:	Chemistry Chemistry and Materials Science Chemistry/Food Science Computer vision Data processing Drying Feedback control Food Science Image acquisition image analysis information processing learning monitoring Pattern recognition Process control Real time Review Article Color Sensing Shrinkage Porosity Texture Process imaging Optimization
ISSN:	1866-7910, 1866-7929
Online Access:	Get full text
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