Nishida, M., Grossi, S. G., Dunford, R. G., Ho, A. W., Trevisan, M., & Genco, R. J. (2000). Dietary Vitamin C and the Risk for Periodontal Disease. Journal of periodontology (1970), 71(8), 1215-1223. https://doi.org/10.1902/jop.2000.71.8.1215
Chicago-Zitierstil (17. Ausg.)Nishida, Mieko, Sara G. Grossi, Robert G. Dunford, Alex W. Ho, Maurizio Trevisan, und Robert J. Genco. "Dietary Vitamin C and the Risk for Periodontal Disease." Journal of Periodontology (1970) 71, no. 8 (2000): 1215-1223. https://doi.org/10.1902/jop.2000.71.8.1215.
MLA-Zitierstil (9. Ausg.)Nishida, Mieko, et al. "Dietary Vitamin C and the Risk for Periodontal Disease." Journal of Periodontology (1970), vol. 71, no. 8, 2000, pp. 1215-1223, https://doi.org/10.1902/jop.2000.71.8.1215.