Cleaved Amplified Polymorphic Sequences (CAPS) Markers for Characterization of the LuFAD3A Gene from Various Flax (Linum usitatissimum L.) Cultivars

Depending on the variety, flax (Linum usitatissimum L.) provides an oil rich in omega-3 acids (especially 50% α-linolenic acid) with proven health properties, and is used as a raw industrial material. Alpha-linolenic acid is a polyunsaturated fatty acid easily subject to oxidative transformation. Th...

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Bibliographic Details
Published in:	Agronomy (Basel) Vol. 12; no. 6; p. 1432
Main Authors:	Walkowiak, Magdalena, Matuszczak, Marcin, Spasibionek, Stanisław, Liersch, Alina, Mikołajczyk, Katarzyna
Format:	Journal Article
Language:	English
Published:	Basel MDPI AG 01.06.2022
Subjects:	agronomy alpha-linolenic acid autoxidation color Cultivars Desaturase DNA Enzymes Exons fatty acid composition Fatty acids Flax Flowers & plants Genes Genetic testing Genotypes introns leaves Linolenic acid linseed oil Linum usitatissimum Linum usitatissimum L LuFAD3A Markers molecular genetics Mutation Nutritive value Off flavor off flavors Oxidation Plant tissues Point mutation Polymerization Polyunsaturated fatty acids Seeds United Kingdom > UK England
ISSN:	2073-4395, 2073-4395
Online Access:	Get full text
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