Breeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects

Temperate japonica rice is mainly cultivated in temperate regions. Many temperate japonica varieties have a superior grain quality that is preferred in Northeast Asian countries such as Japan, Korea, and China. The changes in consumers’ preferences in Southeast Asia and Western countries has contrib...

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Bibliographic Details
Published in:Agronomy (Basel) Vol. 11; no. 11; p. 2253
Main Authors: Pacleb, Myrish, Jeong, O-Young, Lee, Jeom-Sig, Padolina, Thelma, Braceros, Rustum, Pautin, Lenie, Torollo, Gideon, Sana, Elbert E., Del-Amen, Jesson Y., Baek, Man-Kee, Jo, Sumin, Hyun, Woong-Jo, Park, Hyun-Su, Jeong, Jong-Min, Lee, Ji-Youn, Cho, Jun-Hyeon, Lee, Jeong-Heui, Lee, Sais-Beul, Choi, Il-Ryong, Kim, Sung-Ryul, Lee, Jae-Sung, Sreenivasulu, Nese, Ko, Jong-Cheol, Lee, Joum-Ho, Kim, Byeong-Ju, Kim, Ki-Young, Park, Dong-Soo
Format: Journal Article
Language:English
Published: Basel MDPI AG 01.11.2021
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ISSN:2073-4395, 2073-4395
Online Access:Get full text
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