APA (7th ed.) Citation

Di Bella, G., Ben Mansour, H., Ben Tekaya, A., Beltifa, A., Potortì, A. G., Saiya, E., . . . Lo Turco, V. (2018). Plasticizers and BPA Residues in Tunisian and Italian Culinary Herbs and Spices. Journal of food science, 83(6), 1769-1774. https://doi.org/10.1111/1750-3841.14171

Chicago Style (17th ed.) Citation

Di Bella, Giuseppa, Hedi Ben Mansour, Asma Ben Tekaya, Asma Beltifa, Angela Giorgia Potortì, Emanuele Saiya, Giovanni Bartolomeo, Giacomo Dugo, and Vincenzo Lo Turco. "Plasticizers and BPA Residues in Tunisian and Italian Culinary Herbs and Spices." Journal of Food Science 83, no. 6 (2018): 1769-1774. https://doi.org/10.1111/1750-3841.14171.

MLA (9th ed.) Citation

Di Bella, Giuseppa, et al. "Plasticizers and BPA Residues in Tunisian and Italian Culinary Herbs and Spices." Journal of Food Science, vol. 83, no. 6, 2018, pp. 1769-1774, https://doi.org/10.1111/1750-3841.14171.