Stipp, M. C., Kulik, J. D., Corso, C. R., Galindo, C. M., Adami, E. R., Evangelista, A. G., . . . Acco, A. (2023). Influence of red wine polysaccharides on cytochrome P450 enzymes and inflammatory parameters in tumor models. International journal of biological macromolecules, 240, 124385. https://doi.org/10.1016/j.ijbiomac.2023.124385
Citace podle Chicago (17th ed.)Stipp, Maria Carolina, et al. "Influence of Red Wine Polysaccharides on Cytochrome P450 Enzymes and Inflammatory Parameters in Tumor Models." International Journal of Biological Macromolecules 240 (2023): 124385. https://doi.org/10.1016/j.ijbiomac.2023.124385.
Citace podle MLA (9th ed.)Stipp, Maria Carolina, et al. "Influence of Red Wine Polysaccharides on Cytochrome P450 Enzymes and Inflammatory Parameters in Tumor Models." International Journal of Biological Macromolecules, vol. 240, 2023, p. 124385, https://doi.org/10.1016/j.ijbiomac.2023.124385.