Zhang, J., Tian, H., Gong, M., Zhang, L., Zhao, K., Yu, Y., . . . Zhang, X. (2025). Rapid determination of lamb meat freshness using the hyperspectral imaging combined with symmetric stacking ensemble algorithm. Meat science, 228, 109892. https://doi.org/10.1016/j.meatsci.2025.109892
Chicago-Zitierstil (17. Ausg.)Zhang, Jue, Haiqing Tian, Maoguo Gong, Lina Zhang, Kai Zhao, Yang Yu, Hongyu Zhao, und Xinzhuang Zhang. "Rapid Determination of Lamb Meat Freshness Using the Hyperspectral Imaging Combined with Symmetric Stacking Ensemble Algorithm." Meat Science 228 (2025): 109892. https://doi.org/10.1016/j.meatsci.2025.109892.
MLA-Zitierstil (9. Ausg.)Zhang, Jue, et al. "Rapid Determination of Lamb Meat Freshness Using the Hyperspectral Imaging Combined with Symmetric Stacking Ensemble Algorithm." Meat Science, vol. 228, 2025, p. 109892, https://doi.org/10.1016/j.meatsci.2025.109892.