Mycotoxins, invisible danger of feedstuff with toxic effect on animals

Mycotoxins are low-molecular weight compounds produced mainly by fungi, with Fusarium and Aspergillus origin. Secondary, metabolites, are mostly found on plants. However, the contamination of the feed and forage has been also reported. Because of their pharmacological activity, mycotoxins can be use...

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Vydané v:	Toxicon (Oxford) Ročník 182; s. 34 - 53
Hlavný autor:	Buszewska-Forajta, Magdalena
Médium:	Journal Article
Jazyk:	English
Vydavateľské údaje:	England Elsevier Ltd 30.07.2020
Predmet:	Aflatoxins Animals Aspergillus chronic exposure Detoxification DNA estrogenic properties feeds forage Forage contamination Fumonisin fumonisins Fusarium medicinal properties metabolism metabolites Methods of mycotoxins determination mutagens Mycotoxins neutralization ochratoxins toxicity trichothecenes Zearaelonone trichothecens zearalenone Aflatoxins Animals Forage contamination Mycotoxins Zearaelonone trichothecens Detoxification Fumonisin Methods of mycotoxins determination
ISSN:	0041-0101, 1879-3150, 1879-3150
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