Aflatoxins biodetoxification strategies based on probiotic bacteria

Aflatoxins are secondary metabolites of fungi that are the most dangerous mycotoxin and food safety challenges. Human exposure to mycotoxins occurs directly throughout the intake of contaminated agricultural products or indirectly throughout the consumption of products prepared with animal origin or...

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Bibliographic Details
Published in:	Toxicon (Oxford) Vol. 178; pp. 50 - 58
Main Authors:	Afshar, Parvaneh, Shokrzadeh, Mohammad, Raeisi, Shahram Naghizadeh, Ghorbani-HasanSaraei, Azade, Nasiraii, Leila Roozbeh
Format:	Journal Article
Language:	English
Published:	England Elsevier Ltd 30.04.2020
Subjects:	Aflatoxins Biodetoxification Cancer chemical structure cost effectiveness digestive system feeds food safety foods fungi humans Mycotoxin pathogenicity Probiotic bacteria probiotics public health secondary metabolites toxicity Aflatoxins Probiotic bacteria Biodetoxification Mycotoxin Cancer
ISSN:	0041-0101, 1879-3150, 1879-3150
Online Access:	Get full text
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