Ruiz-Núñez, B., Dijck-Brouwer, D. J., & Muskiet, F. A. (2016). The relation of saturated fatty acids with low-grade inflammation and cardiovascular disease. The Journal of nutritional biochemistry, 36, 1-20. https://doi.org/10.1016/j.jnutbio.2015.12.007
Chicago-Zitierstil (17. Ausg.)Ruiz-Núñez, Begoña, D.A. Janneke Dijck-Brouwer, und Frits A.J Muskiet. "The Relation of Saturated Fatty Acids with Low-grade Inflammation and Cardiovascular Disease." The Journal of Nutritional Biochemistry 36 (2016): 1-20. https://doi.org/10.1016/j.jnutbio.2015.12.007.
MLA-Zitierstil (9. Ausg.)Ruiz-Núñez, Begoña, et al. "The Relation of Saturated Fatty Acids with Low-grade Inflammation and Cardiovascular Disease." The Journal of Nutritional Biochemistry, vol. 36, 2016, pp. 1-20, https://doi.org/10.1016/j.jnutbio.2015.12.007.