Subba Rao, G., Vijayapushapm, T., Venkaiah, K., & Pavarala, V. (2012). Quantitative and qualitative analysis of nutrition and food safety information in school science textbooks of India. Health education journal, 71(6), 725-735. https://doi.org/10.1177/0017896911422783
Citácia podle Chicago (17th ed.)Subba Rao, GM, T. Vijayapushapm, K. Venkaiah, a V. Pavarala. "Quantitative and Qualitative Analysis of Nutrition and Food Safety Information in School Science Textbooks of India." Health Education Journal 71, no. 6 (2012): 725-735. https://doi.org/10.1177/0017896911422783.
Citácia podľa MLA (8th ed.)Subba Rao, GM, et al. "Quantitative and Qualitative Analysis of Nutrition and Food Safety Information in School Science Textbooks of India." Health Education Journal, vol. 71, no. 6, 2012, pp. 725-735, https://doi.org/10.1177/0017896911422783.