Subba Rao, G., Vijayapushapm, T., Venkaiah, K., & Pavarala, V. (2012). Quantitative and qualitative analysis of nutrition and food safety information in school science textbooks of India. Health education journal, 71(6), 725-735. https://doi.org/10.1177/0017896911422783
Chicago-Zitierstil (17. Ausg.)Subba Rao, GM, T. Vijayapushapm, K. Venkaiah, und V. Pavarala. "Quantitative and Qualitative Analysis of Nutrition and Food Safety Information in School Science Textbooks of India." Health Education Journal 71, no. 6 (2012): 725-735. https://doi.org/10.1177/0017896911422783.
MLA-Zitierstil (9. Ausg.)Subba Rao, GM, et al. "Quantitative and Qualitative Analysis of Nutrition and Food Safety Information in School Science Textbooks of India." Health Education Journal, vol. 71, no. 6, 2012, pp. 725-735, https://doi.org/10.1177/0017896911422783.