Tailoring properties of natural deep eutectic solvents with water to facilitate their applications

Previously it was demonstrated that natural deep eutectic solvents (NADES) are promising green solvents for the extraction of natural products. However, despite their potential, an obvious disadvantage of NADES is the high viscosity. Here we explored the dilution effect on the structures and physico...

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Vydané v:	Food chemistry Ročník 187; s. 14 - 19
Hlavní autori:	Dai, Yuntao, Witkamp, Geert-Jan, Verpoorte, Robert, Choi, Young Hae
Médium:	Journal Article
Jazyk:	English
Vydavateľské údaje:	England 15.11.2015
Predmet:	Biological Products - analysis Chalcone - analogs & derivatives Chalcone - analysis Chemical Phenomena cosmetics drugs enzymatic reactions food processing Fourier transform infrared spectroscopy Glucosides - analysis hydrogen bonding Magnetic Resonance Spectroscopy nuclear magnetic resonance spectroscopy physicochemical properties quercetin Quercetin - analysis solvents Solvents - chemistry Spectroscopy, Fourier Transform Infrared Viscosity Water - chemistry Carthamin Hydrogen bonding Natural deep eutectic solvents Quercetin Stabilizing capacity Water content
ISSN:	0308-8146, 1873-7072, 1873-7072
On-line prístup:	Získať plný text
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