Effects of feeding chicken egg yolk antibodies on intestinal cell apoptosis, oxidative stress and microbial flora of tilapia (Oreochromis niloticus) infected with Streptococcus agalactiae

Streptococcosis, the most common bacterial disease of fish in recent years, is highly infectious and lethal, and has become an important factor hindering the healthy and sustainable development of aquaculture. Chicken egg yolk antibody (IgY) has the advantages of high antigen specificity, inexpensiv...

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Veröffentlicht in:	Fish & shellfish immunology Jg. 150; S. 109596
Hauptverfasser:	Zhang, Linpeng, Bai, Yanhan, Tao, Junjie, Yang, Shiyi, Tu, Chengming, Liu, Lihan, Huang, Xiaoman, Li, Lin, Qin, Zhendong
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	England Elsevier Ltd 01.07.2024
Schlagworte:	animal welfare antibiotics antibodies antigens Apoptosis aquaculture caspases chickens egg yolk epithelial cells histopathology Immunity Immunoglobulin Y inflammation interleukin-10 interleukin-8 Intestinal flora intestinal microorganisms intestines Oreochromis niloticus Oxidative stress pathogens shellfish Streptococcus agalactiae sustainable development Tilapia toxicity Oxidative stress Immunoglobulin Y Tilapia Intestinal flora Streptococcus agalactiae Immunity Apoptosis immunoglobulin Y tilapia apoptosis immunity oxidative stress intestinal flora
ISSN:	1050-4648, 1095-9947, 1095-9947
Online-Zugang:	Volltext
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