Predator preferences shape the diets of arthropodivorous bats more than quantitative local prey abundance

Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist predators. To investigate the role of highly generalist predators in a complex food web, we measured the relationships between prey consumptio...

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Published in:Molecular ecology Vol. 30; no. 3; pp. 855 - 873
Main Authors: Wray, Amy K., Peery, M. Zachariah, Jusino, Michelle A., Kochanski, Jade M., Banik, Mark T., Palmer, Jonathan M., Lindner, Daniel L., Gratton, Claudio
Format: Journal Article
Language:English
Published: England Blackwell Publishing Ltd 01.02.2021
Subjects:
Abundance
amplicon sequencing
Animal behavior
Availability
Chiroptera
Community structure
Diet
diet analysis
DNA metabarcoding
Food chains
food composition
Food webs
mock community
Predation
Predators
Prey
prey species
probability
Seasonal variations
food webs
mock community
amplicon sequencing
diet analysis
DNA metabarcoding
Chiroptera
ISSN:0962-1083, 1365-294X, 1365-294X
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Abstract Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist predators. To investigate the role of highly generalist predators in a complex food web, we measured the relationships between prey consumption and prey availability in two common arthropodivorous bats. Specifically, we used high‐throughput amplicon sequencing coupled with a known mock community to characterize seasonal changes in little brown and big brown bat diets. We then linked spatiotemporal variation in prey consumption with quantitative prey availability estimated from intensive prey community sampling. We found that although quantitative prey availability fluctuated substantially over space and time, the most commonly consumed prey items were consistently detected in bat diets independently of their respective abundance. Positive relationships between prey abundance and probability of consumption were found only among prey groups that were less frequently detected in bat diets. While the probability of prey consumption was largely unrelated to abundance, the community structure of prey detected in bat diets was influenced by the local or regional abundance of prey. Observed patterns suggest that while little brown and big brown bats maintain preferences for particular prey independently of quantitative prey availability, total dietary composition may reflect some degree of opportunistic foraging. Overall, our findings suggest that generalist predators can display strong prey preferences that persist despite quantitative changes in prey availability.
AbstractList Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist predators. To investigate the role of highly generalist predators in a complex food web, we measured the relationships between prey consumption and prey availability in two common arthropodivorous bats. Specifically, we used high-throughput amplicon sequencing coupled with a known mock community to characterize seasonal changes in little brown and big brown bat diets. We then linked spatiotemporal variation in prey consumption with quantitative prey availability estimated from intensive prey community sampling. We found that although quantitative prey availability fluctuated substantially over space and time, the most commonly consumed prey items were consistently detected in bat diets independently of their respective abundance. Positive relationships between prey abundance and probability of consumption were found only among prey groups that were less frequently detected in bat diets. While the probability of prey consumption was largely unrelated to abundance, the community structure of prey detected in bat diets was influenced by the local or regional abundance of prey. Observed patterns suggest that while little brown and big brown bats maintain preferences for particular prey independently of quantitative prey availability, total dietary composition may reflect some degree of opportunistic foraging. Overall, our findings suggest that generalist predators can display strong prey preferences that persist despite quantitative changes in prey availability.Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist predators. To investigate the role of highly generalist predators in a complex food web, we measured the relationships between prey consumption and prey availability in two common arthropodivorous bats. Specifically, we used high-throughput amplicon sequencing coupled with a known mock community to characterize seasonal changes in little brown and big brown bat diets. We then linked spatiotemporal variation in prey consumption with quantitative prey availability estimated from intensive prey community sampling. We found that although quantitative prey availability fluctuated substantially over space and time, the most commonly consumed prey items were consistently detected in bat diets independently of their respective abundance. Positive relationships between prey abundance and probability of consumption were found only among prey groups that were less frequently detected in bat diets. While the probability of prey consumption was largely unrelated to abundance, the community structure of prey detected in bat diets was influenced by the local or regional abundance of prey. Observed patterns suggest that while little brown and big brown bats maintain preferences for particular prey independently of quantitative prey availability, total dietary composition may reflect some degree of opportunistic foraging. Overall, our findings suggest that generalist predators can display strong prey preferences that persist despite quantitative changes in prey availability.
Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist predators. To investigate the role of highly generalist predators in a complex food web, we measured the relationships between prey consumption and prey availability in two common arthropodivorous bats. Specifically, we used high‐throughput amplicon sequencing coupled with a known mock community to characterize seasonal changes in little brown and big brown bat diets. We then linked spatiotemporal variation in prey consumption with quantitative prey availability estimated from intensive prey community sampling. We found that although quantitative prey availability fluctuated substantially over space and time, the most commonly consumed prey items were consistently detected in bat diets independently of their respective abundance. Positive relationships between prey abundance and probability of consumption were found only among prey groups that were less frequently detected in bat diets. While the probability of prey consumption was largely unrelated to abundance, the community structure of prey detected in bat diets was influenced by the local or regional abundance of prey. Observed patterns suggest that while little brown and big brown bats maintain preferences for particular prey independently of quantitative prey availability, total dietary composition may reflect some degree of opportunistic foraging. Overall, our findings suggest that generalist predators can display strong prey preferences that persist despite quantitative changes in prey availability.
Author Jusino, Michelle A.
Peery, M. Zachariah
Banik, Mark T.
Lindner, Daniel L.
Gratton, Claudio
Wray, Amy K.
Kochanski, Jade M.
Palmer, Jonathan M.
Author_xml – sequence: 1
  givenname: Amy K.
  orcidid: 0000-0001-9685-8308
  surname: Wray
  fullname: Wray, Amy K.
  email: awray2@wisc.edu
  organization: University of Wisconsin‐Madison
– sequence: 2
  givenname: M. Zachariah
  surname: Peery
  fullname: Peery, M. Zachariah
  organization: University of Wisconsin‐Madison
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  givenname: Michelle A.
  orcidid: 0000-0002-3284-4254
  surname: Jusino
  fullname: Jusino, Michelle A.
  organization: University of Florida
– sequence: 4
  givenname: Jade M.
  surname: Kochanski
  fullname: Kochanski, Jade M.
  organization: University of Wisconsin‐Madison
– sequence: 5
  givenname: Mark T.
  surname: Banik
  fullname: Banik, Mark T.
  organization: USDA Forest Service
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  givenname: Jonathan M.
  orcidid: 0000-0003-0929-3658
  surname: Palmer
  fullname: Palmer, Jonathan M.
  organization: USDA Forest Service
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  givenname: Daniel L.
  surname: Lindner
  fullname: Lindner, Daniel L.
  organization: USDA Forest Service
– sequence: 8
  givenname: Claudio
  surname: Gratton
  fullname: Gratton, Claudio
  organization: University of Wisconsin‐Madison
BackLink https://www.ncbi.nlm.nih.gov/pubmed/33301628$$D View this record in MEDLINE/PubMed
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Issue 3
Keywords food webs
mock community
amplicon sequencing
diet analysis
DNA metabarcoding
Chiroptera
Language English
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e_1_2_8_16_1
e_1_2_8_37_1
e_1_2_8_58_1
e_1_2_8_79_1
Ralph C. P. (e_1_2_8_65_1) 1985; 56
e_1_2_8_92_1
e_1_2_8_94_1
Wickham H. (e_1_2_8_88_1) 2020
e_1_2_8_10_1
e_1_2_8_31_1
e_1_2_8_56_1
e_1_2_8_77_1
e_1_2_8_12_1
e_1_2_8_33_1
e_1_2_8_54_1
e_1_2_8_75_1
Wickham H. (e_1_2_8_91_1) 2020
e_1_2_8_52_1
e_1_2_8_73_1
e_1_2_8_50_1
e_1_2_8_71_1
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Snippet Although most predators are generalists, the majority of studies on the association between prey availability and prey consumption have focused on specialist...
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SubjectTerms Abundance
amplicon sequencing
Animal behavior
Availability
Chiroptera
Community structure
Diet
diet analysis
DNA metabarcoding
Food chains
food composition
Food webs
mock community
Predation
Predators
Prey
prey species
probability
Seasonal variations
Title Predator preferences shape the diets of arthropodivorous bats more than quantitative local prey abundance
URI https://onlinelibrary.wiley.com/doi/abs/10.1111%2Fmec.15769
https://www.ncbi.nlm.nih.gov/pubmed/33301628
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Volume 30
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