A review on blockchain applications in the agri‐food sector

BACKGROUND Food security can benefit from the technology's transparency, relatively low transaction costs and instantaneous applications. A blockchain is a distributed database of records in the form of encrypted blocks, or a public ledger of all transactions or digital events that have been ex...

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Bibliographic Details
Published in:	Journal of the science of food and agriculture Vol. 99; no. 14; pp. 6129 - 6138
Main Authors:	Antonucci, Francesca, Figorilli, Simone, Costa, Corrado, Pallottino, Federico, Raso, Luciano, Menesatti, Paolo
Format:	Journal Article
Language:	English
Published:	Chichester, UK John Wiley & Sons, Ltd 01.11.2019 John Wiley and Sons, Limited
Subjects:	Agribusiness Agricultural production Agriculture Agriculture - economics artificial intelligence Blockchain communications technology Computer applications computer software Computer Systems - trends Computers Contracts Cryptography distributed database Farms Food Food chains food industry Food Industry - economics Food processing industry Food security Food supply food supply chain ICT infrastructure IoT Mapping Network analysis Organic chemistry Precision agriculture Software supply chain Supply chains traceability distributed database ICT supply chain traceability artificial intelligence IoT
ISSN:	0022-5142, 1097-0010, 1097-0010
Online Access:	Get full text
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