Prabhukhot, G. S., Eggleton, C. D., Kim, M., & Patel, J. (2024). Impact of surface topography and hydrodynamic flow conditions on single and multispecies biofilm formation by Escherichia coli O157: H7 and Listeria monocytogenes in presence of promotor bacteria. Food science & technology, 201, 116240. https://doi.org/10.1016/j.lwt.2024.116240
Chicago Style (17th ed.) CitationPrabhukhot, Grishma S., Charles D. Eggleton, Moon Kim, and Jitendra Patel. "Impact of Surface Topography and Hydrodynamic Flow Conditions on Single and Multispecies Biofilm Formation by Escherichia Coli O157: H7 and Listeria Monocytogenes in Presence of Promotor Bacteria." Food Science & Technology 201 (2024): 116240. https://doi.org/10.1016/j.lwt.2024.116240.
MLA (9th ed.) CitationPrabhukhot, Grishma S., et al. "Impact of Surface Topography and Hydrodynamic Flow Conditions on Single and Multispecies Biofilm Formation by Escherichia Coli O157: H7 and Listeria Monocytogenes in Presence of Promotor Bacteria." Food Science & Technology, vol. 201, 2024, p. 116240, https://doi.org/10.1016/j.lwt.2024.116240.