Improving seafood systems with social network analysis: The case of cuttlefish marketing in Catalonia

Innovation in seafood marketing has multiplied, resulting in a constellation of emerging marketing initiatives from the fishing sector and seafood distributors to cope with resources scarcity, uncertainty, and climate change. Wholesalers, and retailers drawn on Social Network Sites (Facebook, Instag...

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Veröffentlicht in:	Marine policy Jg. 150; S. 105517
Hauptverfasser:	Gómez, Sílvia, Patraca, Beatriz, Molina, José Luis
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	Elsevier Ltd 01.04.2023
Schlagworte:	Cuttlefish marketing Digital ethnography Seafood consumption Social media analysis Social networks analysis Sustainability Seafood consumption Digital ethnography Cuttlefish marketing Sustainability Social media analysis Social networks analysis
ISSN:	0308-597X, 1872-9460
Online-Zugang:	Volltext
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