SPA Combined with Swarm Intelligence Optimization Algorithms for Wavelength Variable Selection to Rapidly Discriminate the Adulteration of Apple Juice

The application of wavelength variable selection before partial least squares (PLS) regression to rapidly discriminate the adulteration of apple juice by Fourier transform near-infrared (FT-NIR) was investigated in this study. Successive projections algorithm (SPA) combined with four swarm intellige...

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Veröffentlicht in:Food analytical methods Jg. 10; H. 6; S. 1965 - 1971
Hauptverfasser: Li, Ying, Guo, Yajing, Liu, Chang, Wang, Wu, Rao, Pingfan, Fu, Caili, Wang, Shaoyun
Format: Journal Article
Sprache:Englisch
Veröffentlicht: New York Springer US 01.06.2017
Springer Nature B.V
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ISSN:1936-9751, 1936-976X
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Zusammenfassung:The application of wavelength variable selection before partial least squares (PLS) regression to rapidly discriminate the adulteration of apple juice by Fourier transform near-infrared (FT-NIR) was investigated in this study. Successive projections algorithm (SPA) combined with four swarm intelligence optimization algorithms, including genetic algorithm (GA), particle swarm optimization (PSO), group search optimizer (GSO), and firefly algorithm (FA), was applied to extract effective wavelength variables. The results demonstrated that the variable number of SPA-PSO-PLS models was validly improved with a wavelength variable of four. The accuracy of model was satisfactory with the coefficients of determination of prediction ( R 2 p  = 0.9986) and good root mean square errors of prediction (RMSEP = 0.0628). The results suggested that SPA combined with swarm intelligence optimization algorithms for wavelength variable selection could rapidly and efficiently discriminate the adulteration of apple juice.
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ISSN:1936-9751
1936-976X
DOI:10.1007/s12161-016-0772-3