The effects of nattokinase supplementation on collagen-epinephrine closure time, prothrombin time and activated partial thromboplastin time in nondiabetic and hypercholesterolemic subjects

The aim of this study was to investigate whether supplementation with nattokinase, which is considered one of the most active functional ingredients found in natto, alters hemostatic factors. Subjects presenting with hypercholesterolemia (serum cholesterol: 200-280 mg dL-1) were randomly divided int...

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Veröffentlicht in:Food & function Jg. 10; H. 5; S. 2888
Hauptverfasser: Yoo, Hye Jin, Kim, Minkyung, Kim, Minjoo, Lee, Ayoung, Jin, Chunmei, Lee, Sung Pyo, Kim, Tae Su, Lee, Sang-Hyun, Lee, Jong Ho
Format: Journal Article
Sprache:Englisch
Veröffentlicht: England 22.05.2019
ISSN:2042-650X, 2042-650X
Online-Zugang:Weitere Angaben
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